Cooking recipes, Cooking Guides, Easy recipes
4.7 – 3 reviews • Poultry Total: 20 min Prep: 10 min Cook: 10 min Total: 20 min Prep: 10 min Cook: 10 min Ingredients 1 (8-ounce) package cream cheese, softened 1 package CHI-CHI’S® 6-inch Fajita Tortilla 2 cups shredded cooked rotisserie chicken 1 (4.25-ounce) can CHI-CHI’S® Dice Green Chilies, drained 1 cup shredded Monterey Jack … Read more
5.0 – 1 reviews • Chicken Recipes Level: Easy Total: 40 min Prep: 25 min Cook: 15 min Yield: 12 servings – 2 wedges each Level: Easy Total: 40 min Prep: 25 min Cook: 15 min Yield: 12 servings – 2 wedges each Ingredients 1 container (8 oz) sour cream 4 green onions, thinly sliced (4 … Read more
4.5 – 2 reviews • Squash Level: Intermediate Total: 1 hr Prep: 35 min Cook: 25 min Yield: 4 servings Level: Intermediate Total: 1 hr Prep: 35 min Cook: 25 min Yield: 4 servings Ingredients Olive oil, for cooking 1 medium onion, diced 1 clove garlic, minced 1 poblano pepper, roasted, peeled, seeded, and diced 10 … Read more
5.0 – 8 reviews • Bacon Recipes Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Ingredients 12 slices bacon 4 10-inch flour tortillas 2 cups shredded manchego cheese (about 8 ounces) 5 dates, pitted and julienned … Read more
4.2 – 10 reviews • Inspired by fajitas, these sheet pan quesadillas tuck bell peppers and onions into the tortillas, along with plenty of cheese. The key to the flavor is the homemade fajita seasoning that uses just a few spices that you probably already have in your pantry. Whisk those together and prep the fillings, … Read more