Cooking recipes, Cooking Guides, Easy recipes
5.0 – 1 reviews • Gluten Free Rub a turkey all over with butter mixed with tarragon, lemon and shallot for a flavorful, golden bird. Level: Easy Total: 3 hr 45 min Active: 3 hr 15 min Yield: 8-10 Ingredients One 10- to 12-pound turkey Kosher salt and freshly ground black pepper 1 stick (8 tablespoons) … Read more
0.0 – 0 reviews • Gluten Free Rub a salt mixture all over the bird and leave it overnight, then rinse, dry and roast for a juicy and flavorful turkey. Level: Easy Total: 11 hr 35 min Active: 3 hr 15 min Yield: 8-10 Ingredients One 8- to 10-pound fresh or defrosted frozen turkey, not kosher … Read more
4.5 – 13 reviews • Main Dish Who needs butter? A slather of mayonnaise on your turkey pulls double duty by standing in as a flavorful rub as well as adding moisture and fat to often dry meat. And what’s particularly great is that it browns the skin beautifully without the constant basting that most birds … Read more
0.0 – 0 reviews • To give this bird complex flavor—and amazingly juicy meat—it’s first brined in a bourbon citrus blend then rubbed in butter infused with ingredients typically seen in the Asian kitchen—ginger, garlic, scallions, sesame oil and soy sauce. Level: Easy Total: 12 hr 20 min Active: 25 min Yield: 8-10 Ingredients 5 oranges, … Read more
5.0 – 1 reviews • Gluten Free Level: Easy Total: 12 hr 20 min Active: 20 min Yield: 8-10 Ingredients 2 cups kosher salt 1 1/2 cups packed dark brown sugar 2 tablespoons juniper berries 1 tablespoon whole black peppercorns 5 bay leaves Zest of 1 lemon One 14- to 16-pound turkey (not kosher or self-basting), … Read more
0.0 – 0 reviews • Gluten Free Be inspired by the flavors of porchetta and bring lemon, fennel seed and rosemary this roasted turkey. Level: Intermediate Total: 12 hr 20 min Active: 25 min Yield: 8-10 Ingredients 2 cups kosher salt 1 1/2 cups packed dark brown sugar 2 tablespoons juniper berries 1 tablespoon whole black … Read more
0.0 – 0 reviews • Corn Recipes Total: 55 min Prep: 30 min Cook: 25 min Yield: 6 Servings Ingredients 2 teaspoons vegetable oil 1 cup chopped onion 1 cup chopped red bell pepper 2 cloves garlic, minced 3 cups chopped cooked turkey 2 cans (14.5 ounces each) Del Monte® Zesty Chili Style Diced Tomatoes, undrained … Read more
0.0 – 0 reviews • High Fiber Level: Easy Yield: 4 servings Ingredients 1 package (about 1 pound) Honeysuckle White® or Shady Brook Farms® 99% Fat Free Ground Breast of Turkey 1 (8-ounce) can tomato sauce 2 tablespoons lime juice 1 tablespoon chili powder 8 (5-inch) tostada shells 4 cups shredded cabbage or pre-cut cole slaw … Read more
4.7 – 3 reviews • Total: 3 hr 5 min Prep: 5 min Cook: 3 hr Yield: 12 servings Ingredients 1 (15-pound) turkey Salt and freshly ground black pepper 1 bell pepper, cut in half 1 medium onion, peeled and halved 3 stalks celery 1 apple, halved 4 ounces (1 stick) margarine Turkey size baking bag … Read more
0.0 – 0 reviews • Cranberry Total: 2 hr 50 min Prep: 20 min Inactive: 30 min Cook: 2 hr Yield: 14 to 16 servings Ingredients 1 cup water 3/4 cup sugar 1 (12-ounce) bag fresh cranberries 4 tablespoons TABASCO® brand Chipotle Pepper Sauce, divided 3 tablespoons unsalted butter 1 teaspoon salt 1/2 teaspoon freshly ground … Read more