Beef Pot Pies

  4.6 – 33 reviews  • Main Dish Level: Intermediate Total: 2 hr 20 min Active: 45 min Yield: 6 servings Ingredients 4 tablespoons (1/2 stick) butter 2 tablespoons olive oil 2 pounds beef stew meat (sirloin cut into cubes) 1 1/2 cups diced carrots (1/2-inch dice) 1 1/2 cups diced celery (1/2-inch dice) 2 shallots, minced … Read more

Holiday Brisket Pot Pie

  5.0 – 1 reviews  • Meat Level: Easy Total: 1 hr 10 min Active: 30 min Yield: 4 servings Ingredients 1 pound cooked brisket (purchased from a deli) 1/2 stick (4 tablespoons) unsalted butter 1 cup diced sweet onions, such as Vidalia 3/4 cup all-purpose flour 2 cups chicken broth 1 teaspoon red pepper flakes, optional … Read more