Main Dish

  0.0 – 0 reviews  • Main Dish Level: Easy Total: 25 min Prep: 5 min Cook: 20 min Yield: 8 servings Ingredients 8 (1 to 1 1/2-inch thick) pork chops Salt and freshly ground black pepper 1/4 cup olive oil 2 large shallots, minced 1/2 to 3/4 cup vermouth Instructions Season the pork chops with coarse … Read more

  4.8 – 29 reviews  • Main Dish Level: Easy Total: 16 min Active: 16 min Yield: 1 serving Ingredients 1 1/2 teaspoons olive oil 1 tablespoon all-purpose flour One 6-ounce bone-in center-cut pork chop Kosher salt and freshly ground black pepper 1 lemon, cut in half, 1 half cut into wedges One 14.5-ounce can cannellini beans, … Read more

  4.9 – 12 reviews  • Main Dish This Pork Chops au Poivre with a deliciously creamy peppercorn and brandy sauce is guaranteed to be the star of the table. Level: Easy Total: 30 min Active: 30 min Yield: 2 servings Ingredients Two 1 1/2-inch-thick bone-in pork chops 2 to 3 teaspoons olive oil Kosher salt and … Read more

  4.5 – 46 reviews  • Main Dish Level: Easy Total: 1 hr 30 min Active: 30 min Yield: 4 servings Ingredients 1/4 cup olive oil 2 tablespoons Dijon mustard 2 tablespoons apple juice 2 tablespoons chopped fresh parsley, plus more for serving 1 teaspoon lemon zest plus 1 tablespoon lemon juice (1/2 lemon) 2 teaspoons kosher … Read more

  5.0 – 3 reviews  • Main Dish A salty-sweet and smoky brine infuses these chops with incredible flavor, and a topping of caramelized apples recaps the sweet notes. Level: Easy Total: 9 hr Active: 40 min Yield: 4 servings Ingredients 1/3 cup sea salt 1/4 cup plus 2 tablespoons and a pinch of smoky maple seasoning, … Read more

  5.0 – 3 reviews  • Main Dish Level: Easy Total: 35 min Active: 25 min Yield: 4 servings Ingredients 4 bone-in center-cut pork chops (1 inch thick; about 10 ounces each) 1 teaspoon paprika 1/2 teaspoon dried thyme Kosher salt and freshly ground pepper 1/3 cup roughly chopped pecans 1 tablespoon extra-virgin olive oil 1/4 large … Read more

  4.2 – 17 reviews  • Main Dish Level: Easy Total: 1 hr 15 min Active: 40 min Yield: 4 servings Ingredients Four 5- to 6-ounce bone-in pork chops, preferably center cut Kosher salt and freshly ground black pepper 3 cups buttermilk 2 tablespoons hot sauce 3 cups finely crumbled cornbread 1 quart vegetable oil 2 tablespoons unsalted … Read more

  4.8 – 6 reviews  • Main Dish Level: Easy Total: 40 min Active: 25 min Yield: 6 servings Ingredients 4 center-cut pork chops (about 2 1/2-inches thick) Kosher salt and freshly ground black pepper 3 tablespoons canola oil 2 tablespoons olive oil 4 cloves garlic, thinly sliced 1 cup hot and sweet cherry peppers, roughly chopped … Read more

  5.0 – 5 reviews  • Main Dish The secret to the juiciest, most flavorful pork chop is a simple brine with just two ingredients: salt and sugar (okay, maple sugar). Once you’ve brined, a stepped-up weeknight dinner is just a sear, baste, and bake away. Level: Intermediate Total: 3 hr 30 min Active: 30 min Yield: … Read more

  5.0 – 1 reviews  • Main Dish Level: Easy Total: 30 min Active: 30 min Yield: 4 servings Ingredients 2 teaspoons sweet paprika 2 teaspoons ground cumin 1 teaspoon ground coriander Kosher salt and freshly ground pepper 4 bone-in pork chops (1 inch thick; about 6 ounces each) 3 tablespoons extra-virgin olive oil 1 onion, sliced … Read more