Polenta
0.0 – 0 reviews • Cornmeal Total: 1 hr 5 min Prep: 5 min Cook: 1 hr Yield: 3 to 4 servings Ingredients 1 tablespoon olive oil 1 cup coarse-ground cornmeal 3 1/2 to 5 cups water (5 for soft polenta, less for firmer) 1/2 teaspoon salt Instructions Preheat the oven to 350 degrees. Oil an … Read more