Cooking recipes, Cooking Guides, Easy recipes
3.2 – 4 reviews • Dip Level: Easy Total: 15 min Active: 15 min Yield: 4 to 6 servings Ingredients One 11-ounce tube refrigerated thin-crust pizza dough All-purpose flour, for dusting 1/4 cup jarred pizza sauce or marinara sauce 16 slices pepperoni 1 1/2 cups shredded mozzarella One 16-ounce container sour cream 1 tablespoon chopped fresh … Read more
4.4 – 33 reviews • Shellfish Recipes Level: Easy Total: 25 min Active: 10 min Yield: 4 to 6 servings Ingredients One 6.5-ounce can clams, drained with 3 tablespoons juice reserved 2 tablespoons olive oil, plus more for brushing 1 teaspoon chopped fresh oregano, plus more for garnish 1 teaspoon crushed red pepper flakes, plus more … Read more
4.5 – 40 reviews • Mozzarella Recipes Level: Easy Total: 16 min Active: 16 min Yield: 6 to 8 servings Ingredients 6 deli rolls or small baguettes, halved One 24-ounce jar marinara sauce 1 jar prepared pesto, optional Five 8-ounce packages fresh mozzarella, sliced 5 ounces Canadian bacon slices, halved 8 ounces canned pineapple chunks 5 … Read more
4.8 – 22 reviews • Mozzarella Recipes Level: Easy Total: 1 hr 45 min Active: 15 min Yield: 1 pizza Ingredients 1/2 teaspoon active dry yeast 2 cups all-purpose flour Kosher salt Scant 1/4 cup olive oil (a little less than 1/4 cup), plus more drizzling 1 tablespoon extra-virgin olive oil, plus more for drizzling Freshly … Read more
4.5 – 8 reviews • Level: Easy Total: 35 min Active: 25 min Yield: 16 slices Ingredients One 2-foot-long French bread, cut in half lengthwise 2 tablespoons extra-virgin olive oil, plus more for drizzling 2 cups marinara sauce 8 ounces sopressata, thinly sliced 8 ounces hard salami, thinly sliced 1 1/2 cups grated Parmesan Two 8-ounce … Read more
4.0 – 6 reviews • Peach Recipes Level: Intermediate Total: 2 hr 30 min Active: 2 hr 5 min Yield: 6 to 8 servings Ingredients Four 6- to 8-ounce boneless, skinless chicken breasts Olive oil, for drizzling and brushing Kosher salt and coarsely ground black pepper Kosher salt and coarsely ground black pepper 4 naan or un-split … Read more
4.2 – 16 reviews • Chorizo Level: Easy Total: 53 min Prep: 20 min Cook: 33 min Yield: 2 to 4 servings Ingredients 1 egg 2/3 cup all-purpose flour Salt 1 cup whole milk Butter, for pie dish 1 cup grated Cheddar 2 ounces small chorizo or pepperoni slices, about 3/4-inch diameter, optional Special equipment: 1 … Read more
4.2 – 13 reviews • Brussels Sprouts “Remember when almost every pizza had Italian red sauce on it, and toppings like meatballs and peppers? You could get a whole pie from your local pizzeria, or just grab a slice at the counter. It was delicious — but very predictable. Oh my, has pizza changed over the … Read more
5.0 – 2 reviews • Main Dish Level: Easy Total: 3 hr 55 min Prep: 25 min Inactive: 3 hr 20 min Cook: 10 min Yield: 4 to 6 servings Ingredients 2 1/4 teaspoons active dry yeast (one 1/4-ounce envelope) 2 cups warm water (105 degrees F to 115 degrees F) 5 to 5 1/2 cups … Read more
5.0 – 3 reviews • Sausage Recipes Level: Intermediate Total: 2 hr 22 min Prep: 1 hr 45 min Cook: 37 min Yield: 4 to 6 servings Ingredients Flour, for dusting 1 pound pizza dough 1/2 cup Red Onion Marmalade, recipe follows 8 ounces House Sausage, recipe follows 1/2 cup Smoked Slaw, recipe follows Salt and … Read more