Roasted Mushroom and Kale Pizzette
4.7 – 3 reviews • Mushroom Level: Easy Total: 40 min Active: 40 min Yield: 20 pizzettes Ingredients 8 ounces cremini mushrooms, sliced 1 teaspoon extra-virgin olive oil, plus more for drizzling 1/2 teaspoon kosher salt 1 ball store-bought pizza dough (12 to 16 ounces) 1/2 cup shredded mozzarella 1 small bunch Tuscan kale (about 4 … Read more