Fruit

  4.0 – 1 reviews  • Fruit What makes this pie unique is that the filling is made up of uncooked berries, rather than berries that have been cooked until hot and bubbly. This pie uses a blend of blueberries, blackberries and raspberries, but feel free to use only one berry or even add sliced strawberries inside … Read more

  4.7 – 52 reviews  • Fruit Level: Easy Total: 1 hr 10 min Active: 30 min Yield: 12 servings Ingredients 3 cups blueberries 1/2 cup granulated sugar 3 tablespoons cornstarch 2 teaspoons lemon zest plus juice of 1/2 lemon 1 teaspoon vanilla extract 3 sheets frozen puff pastry (from two 17.3-ounce packages, such as Pepperidge Farm), … Read more

  0.0 – 0 reviews  • Fruit Nothing bakes up better than a wild blueberry. While fresh wild berries are only available during a short seasonal window, frozen berries are easy to find year-round. They don’t even need to be thawed before using. This generous slab pie combines wild blueberries and a decadent cream cheese filling in … Read more

  5.0 – 1 reviews  • Fruit Perfect for parties, this large-format pie will wow guests with its incomparable flavor. Juicy, perfectly spiced berries pair beautifully with the flaky, buttery crust. Level: Advanced Total: 11 hr Active: 2 hr Yield: 16 servings Ingredients 1 pound cold unsalted butter (4 sticks), preferably 82% fat European butter 5 cups … Read more

  0.0 – 0 reviews  • Fruit Level: Easy Total: 2 hr 5 min Active: 30 min Yield: 8 servings Ingredients 2 pounds fresh blueberries (about 5 1/2 cups), or thawed frozen blueberries Zest and juice of 1 lemon 1/2 cup granulated sugar 1/3 cup cornstarch Pinch fine sea salt 2 tablespoons unsalted butter 2 teaspoons vanilla … Read more

  4.3 – 3 reviews  • Fruit Level: Easy Total: 2 hr 55 min Active: 1 hr Yield: 12 to 16 servings Ingredients 3 ripe Bartlett pears, peeled and thinly sliced 3/4 cup fig preserves 1 tablespoon cornstarch 1/2 teaspoon ground cinnamon Kosher salt 6 Granny Smith apples, peeled and thinly sliced 1 cup frozen cranberries 1/2 … Read more

  0.0 – 0 reviews  • Fruit Ingredients 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1/4 cup lemon juice 2 teaspoons grated lemon peel 1 cup frozen creamy whipped topping, thawed 6 mini graham cracker pie crusts 1/2 cup Smucker’s Orchard’s Finest Northwoods Blueberry Preserves Instructions 1 WHISK sweetened condensed milk, lemon juice and lemon … Read more

  4.1 – 11 reviews  • Fruit This is my favorite pie for summertime. My husband loves an all-blueberry pie, but peaches and blueberries are so beautiful together, I throw the peaches in for me. From Baking Chez Moi: From My Paris Home to Your Home Anywhere. © 2014 by Dorie Greenspan, published by Rux Martin/Houghton Mifflin … Read more

  4.7 – 3 reviews  • Fruit Level: Easy Total: 5 min Active: 5 min Yield: 2 servings Ingredients 1 pint vanilla ice cream, softened 1 cup milk, plus more if needed, depending on how thick you like your shake 1 teaspoon grated lemon zest 1 small slice blueberry pie Whipped cream, for topping Blueberries, for garnish … Read more