Japanese Pickleback
0.0 – 0 reviews • Whiskey Recipes Level: Easy Total: 5 min Active: 5 min Yield: 1 serving Ingredients 1 1/2 ounces Japanese whiskey, such as Suntory Yamazaki 1/4 ounce aged or naturally fermented soy sauce 1 ounce pickle brine, such as McClure’s Pickle wedge, for garnish Instructions Pour the whisky and soy sauce into a … Read more