Low-Fat

  4.8 – 19 reviews  • Low-Fat Level: Easy Total: 9 hr 10 min Active: 10 min Yield: 1 quart Ingredients 4 to 5 large Persian cucumbers (about 1 pound), quartered lengthwise 4 small sprigs fresh dill 3 cloves garlic, smashed 1 1/2 tablespoons whole-grain mustard 2 teaspoons kosher salt 1/4 teaspoon sugar 1/2 cup distilled white vinegar … Read more

  4.2 – 13 reviews  • Low-Fat Level: Easy Total: 1 hr 20 min Active: 20 min Yield: 4 cups Ingredients 2 cups white vinegar 1/2 cup sugar 1/4 cup kosher salt 2 tablespoons pickling spice 10 radishes, thinly sliced 5 jalapenos, thinly sliced 1 red onion, thinly sliced into rings Instructions Combine the vinegar, sugar, salt, … Read more

  0.0 – 0 reviews  • Low-Fat Level: Easy Total: 35 min Prep: 5 min Inactive: 20 min Cook: 10 min Yield: 2 quarts Ingredients 2 cups white wine vinegar Kosher salt 2 teaspoons coriander seeds 1 teaspoon mustard seeds 1 bay leaf 1 jalapeno chile, split 2 pounds ramp bulbs (from 3 to 4 pounds ramps) … Read more

  5.0 – 1 reviews  • Low-Fat Level: Easy Total: 2 days 5 min Active: 5 min Yield: 4 to 6 servings Ingredients One 24-ounce jar dill pickle chips One .23-ounce packet powdered fruit drink, such as Kool-Aid (any flavor) 1/4 cup sugar Instructions Drain the brine from the pickles into a bowl. Add the fruit drink … Read more

  2.8 – 6 reviews  • Low-Fat Make your own sweet pickled Kirby cucumbers in no time. Level: Easy Total: 45 min Active: 15 min Yield: 4 1/2 cups Level: Easy Total: 45 min Active: 15 min Yield: 4 1/2 cups Ingredients 1/2 cup light brown sugar 1 teaspoon mustard seeds 1/2 teaspoon celery seeds 1/4 teaspoon … Read more