Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Beef Tenderloin Lomo saltado is a popular Peruvian dish that combines marinated strips of beef with sautéed onions, tomatoes and French fries, all seasoned with a flavorful sauce. It’s typically served with white rice. Level: Easy Total: 20 min Active: 15 min Yield: 2 to 3 servings Ingredients 2 tablespoons vegetable … Read more
5.0 – 4 reviews • Sauteing Recipes Level: Easy Total: 1 hr 5 min Active: 20 min Yield: 4 Servings Ingredients 1 (14 1/2-ounce) can low-salt beef broth 2 cups water 1 teaspoon salt 1 cup long-grain white rice 1/2 cup frozen corn kernels, thawed Oil, for frying 1 1/2 pounds russet potatoes, scrubbed (unpeeled), cut … Read more
4.3 – 7 reviews • Inspired by lomo saltado, a dish with Peruvian origins, this stir-fry combines thinly sliced steak with French fries, seasoned with soy sauce, garlic, red onion, tomato and jalapeno. The Peruvian version is often made with steamed rice, too, but this one focuses on the beef and fries. Level: Easy Total: 35 … Read more