Side Dish

  3.7 – 16 reviews  • Level: Intermediate Total: 30 min Active: 20 min Yield: 4 servings Ingredients Kosher salt 8 ounces bow-tie pasta About 6 cups vegetable oil, for frying 1 teaspoon dried basil 1 teaspoon dried thyme 1 teaspoon dried rosemary 1 teaspoon dried oregano 1 teaspoon garlic powder 1/2 teaspoon red pepper flakes 1/2 … Read more

  4.6 – 23 reviews  • Level: Easy Total: 45 min Active: 30 min Yield: 6 to 8 servings Ingredients 1/2 cup cherry tomatoes 2 tablespoons olive oil Kosher salt and freshly ground black pepper 4 tablespoons unsalted butter 1/4 cup all-purpose flour 2 cups whole milk, warm 1 pound baby shell pasta, cooked to very al dente … Read more

  5.0 – 3 reviews  • Level: Intermediate Total: 1 hr 40 min Active: 40 min Yield: 2 to 4 servings Ingredients 1 cup all-purpose flour, plus more for dusting Coarse salt and freshly cracked black pepper 1 large egg, lightly beaten 2 tablespoons extra-virgin olive oil Freshly grated Parmesan, for garnish Fresh basil leaves, for garnish … Read more