Cooking recipes, Cooking Guides, Easy recipes
5.0 – 4 reviews • Egg Recipes Level: Intermediate Total: 3 hr 15 min Active: 1 hr 45 min Yield: 8 servings Ingredients 1 cup dried porcinis 4 ounces chanterelles, halved Extra-virgin olive oil Kosher salt Four 1/8-inch slices guanciale, finely diced 10 leaves fresh sage, plus 2 sprigs for the sauce 2 cups ricotta cheese … Read more
4.5 – 4 reviews • Spinach Level: Easy Total: 20 min Prep: 5 min Cook: 15 min Yield: 4 Instructions Boil 16 spinach ravioli as the label directs. Drain and pat dry. Fry the ravioli in 1/2 cup olive oil until golden on both sides, 1 to 2 minutes. Drain on paper towels. Mix 2 tablespoons … Read more
4.0 – 4 reviews • Goat Cheese Recipes Level: Intermediate Total: 1 hr Active: 1 hr Yield: 4 servings Ingredients 3 3/4 cups all-purpose flour 4 large eggs plus 2 egg yolks 1/4 cup olive oil 2 tablespoons water Kosher salt 3 cups frozen peas, thawed 2 cups goat cheese 1 cup grated Parmigiano-Reggiano, plus more for … Read more
1.0 – 1 reviews • Tomato Yield: 2 servings Ingredients 1 (2 pound) package of four cheese ravioli 12 fresh cherry tomatoes 1/2 package frozen spinach 1 tablespoon olive oil 1 tablespoon butter Salt and pepper 1 handful freshly grated Asiago cheese Instructions In a large stockpot, boil the ravioli as per instructions on the box. … Read more
4.7 – 152 reviews • Thanksgiving Level: Intermediate Total: 55 min Prep: 45 min Cook: 10 min Yield: 2 servings Ingredients 1/4 pound ground turkey, preferably dark meat 2 tablespoons cranberry sauce 2 tablespoons grated Romano 1 tablespoon bread crumbs 1 tablespoon chopped fresh parsley leaves 1 egg 1/4 teaspoon kosher salt 1/4 teaspoon freshly ground … Read more
0.0 – 0 reviews • Main Dish Level: Easy Yield: 4 to 6 servings Ingredients Good olive oil 2 cups chopped yellow onions (2 onions) 2 cups (1/2-inch-thick) diagonally sliced carrots, scrubbed (3 to 5 carrots) 1 1/2 cups (1/2-inch) diced celery (3 ribs) 1 1/2 cups (1/2-inch) diced fennel, top and core removed 8 cups … Read more
0.0 – 0 reviews • Pork Level: Intermediate Total: 8 hr Active: 7 hr Yield: 6 servings Ingredients Porchetta: 3 pounds boneless pork butt 1 tablespoon kosher salt 1 teaspoon dry oregano 1 teaspoon freshly ground black pepper 1 pound Italian sausage 1 tablespoon grapeseed oil 1/2 cup diced yellow onion 1/4 cup diced carrot 1/4 … Read more
4.6 – 40 reviews • Main Dish Level: Easy Total: 1 hr 20 min Active: 30 min Yield: 4 to 6 servings Ingredients 1 1/4 cups heavy cream, at room temperature 7 ounces basil pesto 2 teaspoons all-purpose flour 1/2 teaspoon red chile flakes Kosher salt and freshly ground black pepper All-purpose flour, for dusting One 16-ounce … Read more
4.6 – 19 reviews • Mushroom Total: 20 min Prep: 5 min Cook: 15 min Yield: 2 servings Ingredients 10 ounces mushroom ravioli, or cheese filled ravioli 2 tablespoons olive oil 2 ounces shiitake mushrooms, sliced 4 ounces white mushrooms, sliced 1 clove garlic, finely chopped 1/4 cup brandy 1 cup heavy cream 1/2 teaspoon nutmeg … Read more
4.0 – 28 reviews • Parmesan Cheese Recipes Level: Easy Total: 1 hr 5 min Prep: 45 min Cook: 20 min Yield: 4 to 6 servings Level: Easy Total: 1 hr 5 min Prep: 45 min Cook: 20 min Yield: 4 to 6 servings Ingredients 3/4 to 1 pound small fresh ravioli (meat and/or cheese) 3 … Read more