Beef Ragu with Lemon-Pepper Fettuccine
5.0 – 1 reviews • Wine Recipes Slow-simmered beef ragu with the deep flavors of wine and garlic is served over homemade pasta with lemon and cracked black pepper worked right into the dough. Level: Advanced Total: 4 hr Prep: 25 min Inactive: 1 hr Cook: 2 hr 35 min Yield: 6 to 8 servings Ingredients … Read more