Chicken Parm
4.9 – 48 reviews • Poultry Total: 2 hr 30 min Active: 1 hr Yield: about 4 servings Ingredients 2 boneless, skinless chicken breasts, butterflied and pounded to 1/8-inch thick 2 teaspoons kosher salt 120 grams (1 cup) plain breadcrumbs 20 grams salt and vinegar potato chips, not kettle cooked or thick cut 2 teaspoons dried … Read more