Parmesan-Roasted Green Beans

  4.6 – 72 reviews  • Green Bean Level: Easy Total: 30 min Prep: 20 min Cook: 10 min Yield: 4 servings Ingredients 1 pound thin green beans (haricots verts) Extra-virgin olive oil Kosher salt and freshly ground black pepper 1 cup grated Parmigiano-Reggiano Instructions Preheat the oven to 400 degrees F. Trim off the tough end … Read more

Parmesan Peas

  4.1 – 9 reviews  • Pea Recipes Level: Easy Total: 15 min Active: 15 min Yield: 4 servings Ingredients 2 tablespoons unsalted butter 3 small shallots, sliced One 14-ounce bag frozen peas, thawed 1/2 teaspoon kosher salt, plus a pinch 2 tablespoons freshly squeezed lemon juice 1/4 cup grated Parmesan cheese Freshly ground black pepper Instructions Melt … Read more

Parmesan Peas

  4.1 – 9 reviews  • Pea Recipes Level: Easy Total: 15 min Active: 15 min Yield: 4 servings Ingredients 2 tablespoons unsalted butter 3 small shallots, sliced One 14-ounce bag frozen peas, thawed 1/2 teaspoon kosher salt, plus a pinch 2 tablespoons freshly squeezed lemon juice 1/4 cup grated Parmesan cheese Freshly ground black pepper Instructions Melt … Read more

Fried Chickpeas with Parmesan, Lemon and Almonds

  0.0 – 0 reviews  • Almond Recipes Level: Easy Total: 1 hr 5 min Active: 20 min Yield: 4 servings Ingredients 2 cans chickpeas (garbanzo beans), rinsed, drained and dried with paper towels Vegetable oil, for frying 2 tablespoons grated Parmesan 1 teaspoon smoked paprika 1 lemon, zest of 1/2 cup whole blanched almonds 2 tablespoons … Read more