Cooking recipes, Cooking Guides, Easy recipes
2.5 – 2 reviews • Low-Fat Level: Easy Total: 5 min Active: 5 min Yield: about 4 cups Ingredients 4 cups pretzel nuggets 3 tablespoons balsamic glaze, plus additional for garnish 1/4 cup plus 2 tablespoons grated Parmesan 2 teaspoons Italian seasoning Instructions Combine the pretzels and balsamic glaze in a bowl and toss until the … Read more
0.0 – 0 reviews • Lunch Level: Easy Total: 25 min Prep: 15 min Cook: 10 min Instructions Separate a can of refrigerated breadstick dough into sticks. Flatten the breadsticks and cut each lengthwise into 2 or 3 thin strips. To make the brooms, snip the bottom inch with scissors and twist the rest to form … Read more
4.1 – 16 reviews • Low-Carb Level: Easy Total: 45 min Active: 15 min Yield: 15 crisps Ingredients 1 (4-ounce) piece of Parmesan Reggiano cheese (without the rind) 1 tablespoon all-purpose flour 1 teaspoon minced fresh thyme leaves 1/2 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper Instructions Preheat the oven to 350 degrees F. … Read more
5.0 – 1 reviews • Side Dish This recipe uses ghee to pop the popcorn. Since most of the water has been removed from the butter when it was clarified, this will ensure that the popcorn will stay nice and crispy. And of course, it’s all about black pepper, Parmesan and pecorino! Level: Easy Total: 35 … Read more
0.0 – 0 reviews • Gluten Free Put away those toasted nuts and chips! Canapes have reached a whole new dimension. Level: Easy Total: 20 min Prep: 15 min Cook: 5 min Yield: 10 lollipops Ingredients Butter, for greasing 1 1/4 cup/3oz/80g Parmesan cheese, finely grated 1 tsp poppy seeds 1 tsp sesame seeds Instructions Preheat … Read more
3.0 – 1 reviews • Gluten Free Level: Easy Total: 25 min Active: 15 min Yield: 4 to 6 servings Ingredients 1 cup popcorn kernels 1/2 cup plus 2 tablespoons Rosemary-Infused Oil, recipe follows 1 cup shredded Parmesan cheese 2 tablespoons kosher salt 2 cups olive oil 4 sprigs fresh rosemary Instructions Stir the popcorn kernels … Read more
5.0 – 16 reviews • Level: Easy Total: 42 min Active: 30 min Yield: 6 servings Level: Easy Total: 42 min Active: 30 min Yield: 6 servings Ingredients 1 1/4 cups all-purpose flour, plus for dusting 1/2 cup grated Parmesan 1 teaspoon fresh rosemary, minced 1/2 teaspoon coarsely ground black pepper Pinch cayenne Kosher salt 4 … Read more