Cooking recipes, Cooking Guides, Easy recipes
4.5 – 2 reviews • Main Dish Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 1/4 cup fig preserves 2 tablespoons dijon mustard 12 ounces Brussels sprouts, tough outer leaves removed 1 tablespoon extra-virgin olive oil Kosher salt and freshly ground pepper 4 soft ciabatta rolls, split 8 slices provolone cheese (about … Read more
4.1 – 16 reviews • Tomato Level: Easy Total: 1 hr 20 min Active: 20 min Yield: 4 servings Ingredients 3 tablespoons minced shallots (2 shallots) 2 teaspoons minced garlic (2 cloves) 1 1/2 tablespoons red wine vinegar 1 tablespoon balsamic vinegar 2 teaspoons Dijon mustard Kosher salt and freshly ground black pepper 1/2 cup good … Read more
4.4 – 10 reviews • Fruit Level: Easy Total: 15 min Active: 15 min Yield: 1 serving Ingredients 2 tablespoons sliced almonds 2 slices sourdough bread 2 tablespoons chocolate-hazelnut spread 1 tablespoon marshmallow creme 4 strawberries, sliced 2 tablespoons salted butter, softened 1 teaspoon powdered sugar Instructions Toast the almonds in a pan over medium heat … Read more
4.4 – 5 reviews • Brie Level: Easy Total: 1 hr 20 min Active: 45 min Yield: 4 servings Ingredients 1 tablespoon extra-virgin olive oil 1 tablespoon unsalted butter 1 medium yellow onion, thinly sliced 2 sprigs fresh thyme 1 bay leaf 1 clove garlic, peeled and crushed Kosher salt and freshly cracked black pepper 1 … Read more
4.5 – 2 reviews • Fruit Level: Easy Total: 10 min Active: 10 min Yield: 1 serving Ingredients 2 slices wheat bread 1 tablespoon peanut butter 1 banana, sliced 2 tablespoons salted butter, softened 1 teaspoon powdered sugar Instructions Lay out the bread slices and spread them both with peanut butter. Lay the banana slices on … Read more
4.6 – 5 reviews • Spinach Level: Easy Total: 20 min Active: 20 min Yield: 4 sandwiches Ingredients One 14-ounce jar marinated artichoke hearts, drained and chopped 2 cups baby spinach, chopped 1 cup sour cream 1 cup grated fontina 1/4 cup grated Parmesan Salt and pepper 8 slices rye bread 2 grilled boneless skinless chicken … Read more
4.7 – 3 reviews • Cheddar Level: Easy Total: 20 min Active: 20 min Yield: 4 servings Ingredients 4 croissants, halved horizontally 3 cups Leftover Billie’s Houdini Chicken Salad, recipe follows 2 cups arugula 2 avocados, sliced 2 tomatoes, sliced 4 slices Cheddar Salt and freshly ground black pepper Salt and freshly ground black pepper 4 … Read more
4.4 – 17 reviews • Poultry Level: Easy Total: 9 hr 5 min Active: 1 hr 5 min Yield: 1 panini Ingredients 2 tablespoons apricot preserves 2 tablespoons mayonnaise 1 piece Perfect Grilled Chicken (thawed if frozen), recipe follows 2 slices good, thick sourdough bread 2 slices provolone cheese 4 fresh sage leaves 1/4 red onion, … Read more
0.0 – 0 reviews • Pear Recipes [DRAFT] Yield: 6 Servings Ingredients Chicken Pizziola Panini: 1 teaspoon bread-dip seasoning (Parmesan blend) 4 boneless chicken cutlets (about 1 lb) Cooking spray 8 teaspoons sun-dried tomato spread 4 Deli flavored folding flatbreads 8 slices Deli sandwich-style pepperoni 4 (1-oz) slices provolone cheese Green Tea Spiced Pears: 6 Bartlett … Read more
0.0 – 0 reviews • Fruit Level: Intermediate Total: 20 min Prep: 10 min Cook: 10 min Yield: 24 mini panini Ingredients Maple syrup for serving, optional One 24-roll package mini potato rolls (like Martin’s Potato Rolls) 8 ounces cream cheese, at room temperature 6 tablespoons granulated sugar 1 teaspoon vanilla bean paste or 2 teaspoons … Read more