Side Dish

  4.4 – 27 reviews  • Side Dish Level: Easy Total: 50 min Active: 35 min Yield: 4 servings Ingredients 2 large sweet onions, cut into 1/2-inch-thick rings 2 1/2 cups all-purpose flour Vegetable oil, for frying 1/2 cup cornstarch 2 teaspoons paprika 1 teaspoon cayenne 1 teaspoon finely grated lime zest Kosher salt 1 1/2 cups … Read more

  5.0 – 4 reviews  • Side Dish Level: Easy Total: 45 min Active: 30 min Yield: 8 to 10 servings Ingredients 4 cups canola oil, for deep-frying 2 large Vidalia onions 1 cup all-purpose flour 1 1/2 teaspoons kosher salt 1/2 teaspoon garlic powder 1/2 teaspoon freshly ground black pepper 1 cup red ale Coarse sea … Read more

  5.0 – 1 reviews  • Side Dish Fried red onions make a great side dish or topping for a burger or meatball sub, especially if you fancy something different from traditional onion rings. The use of Fresno chiles gives a delicious and unexpected spicy kick. Level: Intermediate Total: 30 min Active: 30 min Yield: 4 servings … Read more

  3.7 – 29 reviews  • Side Dish Level: Easy Total: 30 min Active: 10 min Yield: 4 servings Ingredients 1 large sweet onion, sliced into 1/2-inch rounds 1 cup nonfat buttermilk 1/4 cup cornstarch 1/3 cup all purpose flour 3/4 cup yellow cornmeal 1/4 finely grated Parmesan cheese 1 Tablespoon Miss Brown’s House Seasoning (recipe follows) … Read more

  5.0 – 5 reviews  • Side Dish Level: Intermediate Total: 50 min Active: 20 min Yield: 4 servings Ingredients 2 cups all-purpose flour 2 1/4 teaspoons granulated garlic 1 1/2 teaspoons cayenne pepper Kosher salt and freshly ground black pepper 1 cup buttermilk 1 cup milk 1/4 cup stout beer, such as Guinness 2 jumbo yellow … Read more

  0.0 – 0 reviews  • Side Dish Level: Intermediate Total: 55 min Active: 50 min Yield: 6 servings Ingredients Vegetable or canola oil, for deep-frying 4 large white onions 8 ounces sliced mozzarella 8 ounces sliced pepperoni 2 cups all-purpose flour 1 tablespoon Italian seasoning 1 teaspoon garlic powder One 12-ounce bottle beer Kosher salt and … Read more

  4.9 – 7 reviews  • Side Dish Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 4 to 6 servings Ingredients 1 cup ketchup 1 tablespoon stone-ground mustard 1 tablespoon Sriracha Vegetable or peanut oil, for fryer 3 large yellow onions, sliced 1/8-inch thick, in a bowl of ice water 1 cup all-purpose … Read more

  0.0 – 0 reviews  • Side Dish Level: Intermediate Total: 45 min Active: 45 min Yield: 4 servings Ingredients Vegetable oil, for frying 1 cup mayonnaise 1/4 cup rice wine vinegar 2 teaspoons sugar 2 teaspoons togarashi powder, plus more for sprinkling 1 teaspoon wasabi paste 1/4 cup pickled ginger, julienned 2 yellow onions 2 cups … Read more

  4.8 – 13 reviews  • Side Dish Level: Intermediate Total: 45 min Active: 45 min Yield: 12 servings Level: Intermediate Total: 45 min Active: 45 min Yield: 12 servings Ingredients 3 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons seasoned salt, plus extra for sprinkling at the end 2 teaspoons freshly ground black pepper 3 … Read more