Cooking recipes, Cooking Guides, Easy recipes
4.8 – 6 reviews • Breakfast Level: Easy Total: 40 min Active: 5 min Yield: 4 to 6 servings Ingredients 2 pounds mixed mushrooms, such as baby bella, shiitake or shimeji, cleaned 1/4 cup melted unsalted butter 2 tablespoons extra-virgin olive oil 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 4 cloves garlic, sliced … Read more
3.5 – 2 reviews • Level: Easy Total: 15 min Prep: 15 min Instructions Soak 1/4 cup thinly sliced red onion in cold water; set aside. Whisk 2 tablespoons white wine vinegar with 1 small minced garlic clove, 1 teaspoon dijon mustard and a pinch of sugar; gradually whisk in 1/4 cup olive oil. Toss with … Read more
4.4 – 16 reviews • Gluten Free Level: Easy Total: 20 min Active: 20 min Yield: 4 servings Ingredients 4 tablespoons salted butter One 10-ounce package small white button mushrooms, cleaned, stems removed if mushrooms are large Kosher salt and freshly ground black pepper 1 tablespoon fresh thyme leaves 2 cloves garlic, minced Zest and juice … Read more
5.0 – 7 reviews • Grilling Level: Easy Total: 25 min Prep: 10 min Cook: 15 min Yield: 4 servings Ingredients 4 tablespoons unsalted butter 3 cloves garlic, minced 1 1/2 tablespoons soy sauce 36 cremini mushrooms with 2-inch caps, tough stem ends trimmed (about 1 1/2 pounds) 2 teaspoons fresh thyme leaves, chopped Kosher salt … Read more
3.8 – 4 reviews • Level: Easy Total: 20 min Prep: 5 min Cook: 15 min Instructions Cook 2 bunches chopped broccoli rabe in boiling salted water until tender, 5 minutes; drain. Heat 2 tablespoons olive oil with 2 sliced garlic cloves and a pinch of red pepper flakes in a skillet over medium-high heat. Add … Read more
3.0 – 1 reviews • Appetizer These mushrooms are our take on a classic Spanish tapas dish. The sherry and smoked paprika make them extra savory and any leftovers would be great tossed with a pasta or as a topper for scrambled eggs or a sandwich. Level: Easy Total: 20 min Active: 20 min Yield: 6 … Read more
4.8 – 4 reviews • Main Dish A tasty vegetarian side dish grilled to perfection. Level: Easy Total: 45 min Active: 15 min Yield: 4 servings as a side, 2 servings as a main Level: Easy Total: 45 min Active: 15 min Yield: 4 servings as a side, 2 servings as a main Ingredients 2 tablespoons … Read more
0.0 – 0 reviews • Grilling Total: 30 min Prep: 30 min Yield: approximately 2 cups Total: 30 min Prep: 30 min Yield: approximately 2 cups Ingredients 1/2 cup dried Chinese black mushrooms 1 tablespoon chopped parsley 2 tablespoons lemon juice 1 1/2 cups prepared mayonnaise Salt and pepper Instructions Soak mushrooms in enough boiling water … Read more
5.0 – 2 reviews • Level: Easy Total: 1 hr 25 min Active: 40 min Yield: 6 to 8 servings Level: Easy Total: 1 hr 25 min Active: 40 min Yield: 6 to 8 servings Ingredients 1 cup plus 2 tablespoons extra-virgin olive oil, plus more as needed 30 cloves garlic Kosher salt and freshly ground black … Read more
4.9 – 17 reviews • Start these mushrooms in the morning-they take 9 hours! If you can’t stay home to watch the stove, make them in a slow cooker on low. Total: 9 hr 15 min Prep: 15 min Cook: 9 hr Yield: 12 servings Total: 9 hr 15 min Prep: 15 min Cook: 9 hr … Read more