Cooking recipes, Cooking Guides, Easy recipes
4.8 – 5 reviews • Mushroom Hearty Instant Pot® stew that uses mushrooms in place of the beef. I made use of frozen peas and lima beans. Anything could be put to use. I used protein-rich red beans. Prep Time: 35 mins Cook Time: 35 mins Additional Time: 20 mins Total Time: 1 hr 30 mins … Read more
4.8 – 5 reviews • Mushroom Hearty Instant Pot® stew that uses mushrooms in place of the beef. I made use of frozen peas and lima beans. Anything could be put to use. I used protein-rich red beans. Prep Time: 35 mins Cook Time: 35 mins Additional Time: 20 mins Total Time: 1 hr 30 mins … Read more
Using baking powder in pie crust ensures that it will always be flaky and delicate. My go-to recipe for fruit pies’ crust is this one. Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins Servings: 2 Yield: 2 servings Ingredients 3 tablespoons vegetable oil 2 cups beech mushrooms 2 cups oyster mushrooms, … Read more
This traditional Thanksgiving stuffing is very easy to prepare and is tasty, moist, and has tons of toasted goodness around the edges. It is the ideal complement to roasted pig, chicken, or turkey. Keep the gravy in mind! Prep Time: 10 mins Cook Time: 15 mins Additional Time: 15 mins Total Time: 40 mins Servings: … Read more
5.0 – 2 reviews • Mushroom Unusual and tasty carrot custard filling with crispy pecan streusel on top! Prep Time: 15 mins Cook Time: 35 mins Total Time: 50 mins Servings: 4 Yield: 4 servings Ingredients 2 tablespoons salted butter 2 tablespoons olive oil 1 medium shallot, minced 2 cloves garlic, minced 1 (8 ounce) package … Read more
4.0 – 1 reviews • Mushroom A substantial, rich soup made with rice and cremini mushrooms to keep you warm at any time. This is a favorite among my entire family and is full of flavor, texture, and fragrances. Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 8 Yield: 8 servings … Read more
4.0 – 1 reviews • Mushroom a light and fluffy cheesecake muffin with juicy blueberries that are perfect for breakfast or brunch. Prep Time: 20 mins Cook Time: 25 mins Total Time: 45 mins Servings: 4 Yield: 4 servings Ingredients 1 ½ cups all-purpose flour ½ teaspoon salt ¼ teaspoon dried oregano ¼ teaspoon dried marjoram … Read more