Cooking recipes, Cooking Guides, Easy recipes
4.4 – 18 reviews • Lemon Level: Easy Total: 35 min Active: 15 min Yield: 1 dozen muffins Ingredients 1/2 cup (1 stick) unsalted butter, at room temperature 1 cup granulated sugar 2 large eggs 1 teaspoon natural lemon extract 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon salt Grated zest of … Read more
3.9 – 8 reviews • Strawberry Level: Easy Total: 30 min Prep: 15 min Cook: 15 min Yield: 6 servings Ingredients Cooking spray, for the pan 1 8.5-ounce package corn muffin mix 1/4 cup all-purpose flour 2 teaspoons finely grated lemon zest 1 teaspoon vanilla extract 1 cup chopped strawberries 2 tablespoons strawberry preserves 3/4 cup … Read more
4.4 – 32 reviews • Orange Recipes Level: Easy Total: 35 min Active: 35 min Yield: 3 dozen mini muffins Ingredients Nonstick spray, for spraying muffin tins 2 sticks salted butter, softened 1 cup granulated sugar 2 eggs 2 cups all-purpose flour 1 teaspoon baking soda 1 cup buttermilk 2 oranges, zested and juiced 1 cup … Read more
3.2 – 8 reviews • Rhubarb Recipes Add these amazing muffins to your list of things to make with rhubarb. They are super light and fluffy and studded throughout with tangy bits of bright pink vegetable. Before baking, the batter is sprinkled with a salty-sweet crumble, resulting in a hit of crunch with every bite. This … Read more
5.0 – 2 reviews • Raspberry Recipes Total: 55 min Prep: 25 min Cook: 30 min Ingredients 2 1/2 cups all-purpose flour 3/4 cup white or light brown sugar, plus more for sprinkling 1 tablespoon baking powder 1/2 teaspoon fine salt Pinch of freshly grated nutmeg 1/2 cup vegetable oil 1 cup whole milk, at room … Read more
4.8 – 5 reviews • Raspberry Recipes Level: Easy Total: 55 min Prep: 20 min Inactive: 5 min Cook: 30 min Yield: 12 servings Ingredients 1/2 cup old-fashioned rolled oats 1 1/2 cups whole-wheat pastry flour (see Cook’s Note) 1 teaspoon baking powder 1/2 teaspoon fine salt 1/4 teaspoon baking soda 1/2 cup vegetable oil 1/2 … Read more
3.3 – 3 reviews • Cranberry These soft and fluffy muffins tops are tart and sweet and require no special equipment. Chilling is a must to ensure the proper ‘puffing’ of the dough. Level: Easy Total: 1 hr 45 min Prep: 20 min Inactive: 1 hr 5 min Cook: 20 min Yield: 12 muffin tops Ingredients … Read more
5.0 – 1 reviews • Grain Recipes Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 12 muffins Ingredients 1 cup uncooked old-fashioned or quick oats 1/2 cup Pillsbury BEST® All Purpose Flour 1/2 cup Pillsbury BEST® Whole Wheat Flour 1/2 cup dark brown sugar, firmly packed 1 tbsp. baking powder 2 tsps. … Read more
4.1 – 22 reviews • Peach Recipes Total: 35 min Cook: 35 min Yield: 12 servings Ingredients 4 Tbs. sweet butter 2 cups all-purpose flour 1 Tbs. baking powder 1/2 tsp. salt 1 large egg 3/4 cup sugar 1/2 cup milk 3/4 cup sour cream 2 large, ripe peaches (to make 1 1/2 cups chopped peaches) … Read more
0.0 – 0 reviews • Breakfast Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 12 muffins Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 12 muffins Ingredients 1/2 cup (142 grams) Gluten-Free Flour Blend, recipe follows, or store-bought blend, such as Cooking for Isaiah by Silvana Nardone Gluten-Free … Read more