Gluten Free

  4.4 – 15 reviews  • Gluten Free Level: Easy Total: 10 min Active: 10 min Yield: 8 to 10 cocktails Ingredients 2 sticks (1 cup) salted butter, at room temperature 1 cup packed brown sugar 1/2 cup honey 1 teaspoon ground cinnamon 1/2 teaspoon ground cloves 1/2 teaspoon ground allspice 16 to 20 ounces dark rum … Read more

  5.0 – 1 reviews  • Gluten Free Level: Easy Total: 25 min Active: 10 min Yield: 1 serving Ingredients 1 1/4 ounces Simple Syrup, recipe follows 1 ounce fresh lime juice 1 ounce light rum 1/4 ounce mezcal, such as Del Maguey 1/4 ounce aged rum, such as Zacapa Rum 23 1/4 ounce Scotch, such as … Read more

  5.0 – 2 reviews  • Gluten Free “The Moscow mule is my favorite cocktail, so I created a twist for the holiday season. The ginger and cherry flavors scream festive,” says Kardea. Level: Easy Total: 1 hr Active: 40 min Yield: 6 drinks (plus extra infused rum) Ingredients 2 sprigs rosemary, plus more for garnish 4 … Read more

  5.0 – 3 reviews  • Gluten Free Level: Easy Total: 10 min Active: 10 min Yield: 2 drinks Ingredients 6 ounces pineapple juice 4 ounces fresh squeezed orange juice 2 ounces white rum 1 1/2 ounces lime juice 1 ounce grenadine 1 ounce almond liqueur or almond syrup or 1 teaspoon almond extract 2 maraschino cherries … Read more

  0.0 – 0 reviews  • Gluten Free This iconic rum-based cocktail was invented by Victor Bergeron in the 1940s at his first Trader Vic’s restaurant, in Oakland, California. (Bergeron’s nickname was Trader Vic.) There are countless interpretations, many of them sugar bombs. We stayed true to the original to create a balanced Mai Tai that includes … Read more

  4.6 – 7 reviews  • Gluten Free Level: Easy Total: 15 min Active: 15 min Yield: 4 drinks Ingredients 12 large mint leaves plus 4 large sprigs 1 lime, cut into 8 wedges 1/2 cup freshly squeezed lime juice (4 limes) 1/2 cup simple syrup (see Cook’s Note) 1 cup dark rum, such as Mount Gay … Read more

  0.0 – 0 reviews  • Gluten Free Level: Easy Total: 1 min Prep: 1 min Yield: 1 serving Ingredients 1.5 oz. Captain Morgan® Original Spiced Rum 5 oz .cola Instructions Combine all the ingredients in an ice filled glass. Stir to combine. Garnish with a lime wedge. CAPTAIN MORGAN Original Spiced Rum. Caribbean Rum With Spices … Read more

  0.0 – 0 reviews  • Gluten Free Level: Easy Total: 5 min Active: 5 min Yield: 6 to 8 servings Ingredients 1/2 cup light rum 1/2 cup dark rum 1/2 cup passionfruit juice 1/2 cup orange juice 1 tablespoon grenadine One 750-milliliter bottle dry sparkling wine, chilled Maraschino cherries, for garnish Instructions Mix together the light … Read more

  5.0 – 4 reviews  • Gluten Free Level: Easy Total: 15 min Active: 15 min Yield: 6 drinks Ingredients 2 1/2 cups pineapple juice 1 cup fresh-squeezed orange juice 1/4 cup grenadine 1 1/2 cups spiced rum 1 cup coconut rum 2 cans sparkling clementine juice, such as Izze, optional 1 fresh pineapple 2 clementines or … Read more

  4.8 – 4 reviews  • Gluten Free Level: Easy Total: 25 min Active: 10 min Yield: 1 drink Ingredients 1 ounce passion fruit puree 1/2 ounce dark rum 1/2 ounce Simple Syrup, recipe follows 4 ounces champagne Rose petal, for garnish 1 cup sugar Instructions Put the passion fruit puree, rum and Simple Syrup in a … Read more