Bourbon

  4.7 – 3 reviews  • Bourbon Here’s a reason to get a real Christmas tree: You can make a cocktail out of it! The new book How to Eat Your Christmas Tree includes dozens of recipes for cooking with the needles from firs, spruces and pines. Author Julia Georgallis suggests using them for curing fish, infusing … Read more

  0.0 – 0 reviews  • Bourbon Level: Easy Total: 5 min Active: 5 min Yield: 4 bourbon fizzes Instructions Pour 1 cup ruby red grapefruit juice into a pitcher. Wrap 2 tablespoons grated fresh ginger in a piece of cheesecloth or a clean kitchen towel and squeeze the juice into the pitcher. Stir in two 12-ounce … Read more

  0.0 – 0 reviews  • Bourbon Level: Easy Total: 15 min Active: 15 min Yield: 2 spiced bourbons Instructions Combine 1/2 cup each sugar and water, 4 allspice berries, 1 star anise pod and 4 slices fresh ginger in a saucepan and bring to a boil, stirring occasionally. Let cool, then strain. Shake 3 ounces bourbon, … Read more