Cooking recipes, Cooking Guides, Easy recipes
4.9 – 78 reviews • Beans and Legumes Level: Easy Total: 1 hr 35 min Active: 35 min Yield: 6 to 8 servings Ingredients 1 tablespoon olive oil 1 pound sweet Italian sausage, removed from casings and crumbled 4 ribs celery, diced 3 medium carrots, diced 1 medium yellow onion, diced 1 tablespoon chopped fresh rosemary … Read more
4.7 – 35 reviews • Main Dish Level: Easy Total: 45 min Active: 25 min Yield: 4 servings Ingredients 2 tablespoons olive oil 1 cup chopped yellow onion 1/2 cup chopped carrot 1/4 cup chopped celery 3 garlic cloves, chopped 2 teaspoons kosher salt 1 teaspoon chopped fresh rosemary 1/2 teaspoon black pepper 1/4 teaspoon crushed … Read more
4.6 – 39 reviews • Main Dish This soup combines everything from your garden (or the produce aisle) in late summer–green beans, zucchini, squash, tomato, peppers and basil. While many minestrone recipes are vegetarian, some include slow-cooked pork or beef. We skip that step–and the time it adds–by using a flavorful jarred sauce that includes simmered … Read more
4.2 – 20 reviews • Beans and Legumes Level: Easy Total: 16 min Active: 16 min Yield: 6 to 8 servings Level: Easy Total: 16 min Active: 16 min Yield: 6 to 8 servings Ingredients Kosher salt 2 quarts low-sodium chicken stock 2 tablespoons olive oil 1 1/2 pounds boneless, skinless chicken breasts, cut into 1/2- … Read more
0.0 – 0 reviews • Curry Recipes This is absolutely one of those fabled grandma heritage recipes that is 1000x better the next day. Be sure to save some leftovers! Level: Easy Total: 40 min Active: 25 min Yield: 6 to 8 servings Level: Easy Total: 40 min Active: 25 min Yield: 6 to 8 servings … Read more