Cooking recipes, Cooking Guides, Easy recipes
5.0 – 3 reviews • Skillet Recipes Yield: Serves 4 Ingredients 2 large, ripe tomatoes, peeled, seeded, finely diced, and drained 2 ears sweet corn, shucked and cooked (about 1 1/2 cups kernels) 15 sprigs fresh cilantro, finely chopped (about 1 1/2 tablespoons) 2 tablespoons finely diced onion 1 teaspoon fresh lime juice 3/4 teaspoon ground … Read more
4.6 – 59 reviews • Cinco de Mayo Level: Easy Total: 1 hr 3 min Prep: 15 min Inactive: 10 min Cook: 38 min Yield: 4 servings Ingredients 2 tablespoons olive oil 1/4 large white onion, minced 1 cup long-grain white rice 2 cups water 2 ears fresh corn, kernels removed or 2 cups frozen corn, … Read more
2.3 – 3 reviews • Jalapeno Recipes Mexican rice is an everyday staple typically enjoyed with beans, avocado, eggs or your favorite protein. Add a subtle nudge of heat by dropping in a whole jalapeno while the rice is cooking! Level: Easy Total: 30 min Prep: 10 min Cook: 20 min Yield: 4 servings Instructions Saute … Read more
0.0 – 0 reviews • Fruit One of Mexico’s most esteemed dishes, mole poblano uses chilies, seeds, spices and Mexican chocolate, among other ingredients, to make a thick sauce with deep flavor. We slow-cooked turkey thighs until tender, and use the turkey broth to add additional richness to the mole sauce. Level: Intermediate Total: 1 hr … Read more
4.8 – 69 reviews • Burrito Level: Easy Total: 7 hr 40 min Prep: 40 min Cook: 7 hr Yield: 4 servings Ingredients 3 cups cooked white rice 2 tablespoons chopped fresh cilantro 1 tablespoon orange zest 2 cups cooked black beans 1 1/2 to 2 cups Simple Fresh Pico de Gallo, recipe follows 2 cups … Read more
3.8 – 4 reviews • Vegetarian Level: Intermediate Ingredients 2 2/3 cups (19 ounces) uncooked rice, pulverized in a spice grinder 1 ounces crumbled true cinnamon bark, plus 4-inch pieces for garnish (optional) 4 cups hot water 15 blanched almonds, lightly toasted and finely ground 1 can (13 1/2 ounces) coconut milk 1 cup (8 ounces) … Read more
4.7 – 114 reviews • Side Dish Level: Easy Total: 50 min Prep: 10 min Cook: 40 min Yield: 4 servings Ingredients 1 tablespoon vegetable oil 1 cup long grain white rice 1/3 cup finely chopped white onion 1 clove garlic, minced 2 1/4 cups chicken broth 3 tablespoons tomato paste 1 1/4 teaspoon kosher salt … Read more
4.0 – 32 reviews • Taco Level: Easy Total: 35 min Prep: 20 min Cook: 15 min Yield: 10 tacos Ingredients 1 tablespoon extra-virgin olive oil, 1 turn of the pan 1 1/3 pounds ground turkey breast, the average weight of 1 package 1 small onion, chopped 2 cloves garlic, chopped 2 chipotles in adobo sauce, … Read more
4.3 – 31 reviews • Healthy Level: Easy Total: 30 min Prep: 15 min Inactive: 10 min Cook: 5 min Yield: 6 to 8 servings Ingredients 2 ears corn, husked Olive oil, for brushing 1 cup cooked brown rice 2 (15-ounce) cans pinto beans, drained and rinsed 1 red bell pepper, seeded and finely chopped 1 … Read more
4.0 – 5 reviews • Tomato Side Dish Level: Intermediate Total: 50 min Prep: 10 min Cook: 40 min Yield: 6 to 8 servings Ingredients 1/3 cup vegetable oil 3 cups long-grain rice, rinsed* 1 medium onion, chopped 5 serrano chiles, or to taste, stemmed and seeded 2 garlic cloves, chopped 3/4 cup hot chicken stock, … Read more