Ground

One of my husband’s favorites, who is Middle Eastern. Serve the tahini sauce with pita bread for dipping. Prep Time: 20 mins Cook Time: 45 mins Total Time: 1 hr 5 mins Servings: 4 Yield: 4 servings Ingredients 1 pound ground lamb ½ large onion, minced ½ cup minced fresh parsley 1 ¼ teaspoons salt … Read more

  4.8 – 37 reviews  • Ground These baked meatballs made from ground lamb are a tasty substitute for regular meatballs. Prep Time: 20 mins Cook Time: 1 hr Additional Time: 30 mins Total Time: 1 hr 50 mins Servings: 4 Yield: 4 servings Ingredients ½ cup dry bread crumbs ½ cup milk 1 ¼ pounds ground … Read more

  5.0 – 4 reviews  • Ground To eat this salad is to consume a strawberry daiquiri. Even people who despise spinach enjoy this salad. Prep Time: 20 mins Cook Time: 4 mins Total Time: 24 mins Servings: 6 Yield: 36 meatballs Ingredients 2 slices slightly stale whole wheat bread 1 pound lean ground lamb 1 egg … Read more

One of my husband’s favorites, who is Middle Eastern. Serve the tahini sauce with pita bread for dipping. Prep Time: 20 mins Cook Time: 45 mins Total Time: 1 hr 5 mins Servings: 4 Yield: 4 servings Ingredients 1 pound ground lamb ½ large onion, minced ½ cup minced fresh parsley 1 ¼ teaspoons salt … Read more

  4.8 – 37 reviews  • Ground These baked meatballs made from ground lamb are a tasty substitute for regular meatballs. Prep Time: 20 mins Cook Time: 1 hr Additional Time: 30 mins Total Time: 1 hr 50 mins Servings: 4 Yield: 4 servings Ingredients ½ cup dry bread crumbs ½ cup milk 1 ¼ pounds ground … Read more

  5.0 – 4 reviews  • Ground To eat this salad is to consume a strawberry daiquiri. Even people who despise spinach enjoy this salad. Prep Time: 20 mins Cook Time: 4 mins Total Time: 24 mins Servings: 6 Yield: 36 meatballs Ingredients 2 slices slightly stale whole wheat bread 1 pound lean ground lamb 1 egg … Read more

  4.3 – 3 reviews  • Ground Hopefully you’ve had the opportunity to try a donair if you’ve ever visited Halifax, Nova Scotia, Canada. These donairs are made at some locations throughout town using this recipe. Do not forget to knead the meat until it resembles a paste. Prep Time: 40 mins Cook Time: 2 hrs 30 … Read more

  3.8 – 19 reviews  • Ground Although some assembly is required, this moussaka is absolutely worth it. There are only a few ingredients required, including lamb and extra potatoes to replace the eggplant. The majority of the ingredients are commonplace pantry items, with delicious results. Prep Time: 40 mins Cook Time: 2 hrs Total Time: 2 … Read more

  4.6 – 147 reviews  • Ground With a sweet, sour, and salty glaze, rich and meaty pork belly is cooked slowly for incredible flavor and texture. Noodles or yellow rice may be served on top. Add additional glaze, then top with scallions as a garnish. Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 … Read more

  5.0 – 2 reviews  • Ground You’re looking for a full breakfast that you can prepare just once and eat all week. Search no further. These breakfast pieces are simple to prepare in advance and reheat without losing any of their flavor. Prep Time: 20 mins Cook Time: 1 hr 30 mins Total Time: 1 hr … Read more