Cooking recipes, Cooking Guides, Easy recipes
4.4 – 34 reviews • Level: Easy Total: 8 hr 25 min Active: 15 min Yield: 24 sliders Level: Easy Total: 8 hr 25 min Active: 15 min Yield: 24 sliders Ingredients 2 tablespoons paprika 2 tablespoons brown sugar 1 tablespoon garlic powder 1 tablespoon chili powder 2 teaspoons kosher salt 2 teaspoons freshly ground black … Read more
5.0 – 3 reviews • Meet your new favorite summer recipe that won’t heat up your house! Here, brisket is crusted with plenty of peppercorns, then cooked in an Instant Pot to save time and keep you cool. Once you slice the meat and toss it in a homemade barbecue sauce, no one will believe you … Read more
5.0 – 4 reviews • The package instructions will tell you to boil the gnocchi and then add sauce, but fans of these shortcut potato dumplings know the secret: They’re even better when you brown them. Try roasting them as part of a sheet-pan dinner, or cook them in a skillet like we did for this … Read more
5.0 – 1 reviews • Recipes for a Crowd Sponsored by Classico® Pasta Sauce. These little pockets of pizza are perfect finger food. Enjoy them as an appetizer before an Italian feast, or as an easy weeknight meal the whole family will love–just add a hearty salad. A few shortcut ingredients in the recipe, including store-bought … Read more
5.0 – 3 reviews • Grilling Pitmaster Sam Jones teaches you how to smoke a chicken: brine it, sprinkle it with his BBQ Spice Rub, and cook it low and slow, allowing it to absorb smoky flavor without burning the skin. Level: Intermediate Total: 23 hr Active: 20 min Yield: 4 servings Level: Intermediate Total: 23 … Read more
4.4 – 15 reviews • High Fiber Level: Easy Total: 45 min Active: 15 min Yield: 2 to 4 servings Level: Easy Total: 45 min Active: 15 min Yield: 2 to 4 servings Ingredients 1 pound rainbow fingerling potatoes, quartered 1/4 cup plus 2 tablespoons olive oil Kosher salt and freshly ground black pepper 8 ounces … Read more
3.7 – 3 reviews • Level: Intermediate Total: 6 hr 5 min Active: 1 hr 20 min Yield: 8 to 10 servings Level: Intermediate Total: 6 hr 5 min Active: 1 hr 20 min Yield: 8 to 10 servings Ingredients 5 pounds cut oxtails 3 tablespoons adobo powder 3 tablespoons sea salt 2 tablespoons ground black … Read more
5.0 – 1 reviews • Who knew you could go deep-dish with a Reuben? All of the classic ingredients get layered in these homemade bread boxes (like bread bowls, but square). And you can easily double the dressing recipe to serve extra on the side for dipping. Level: Easy Total: 30 min Active: 30 min Yield: … Read more
0.0 – 0 reviews • Giant fried turkey legs are a fun and eye-catching way to bring the holidays to your dinner table. Hope you’re hungry! Level: Intermediate Total: 1 hr 10 min Active: 50 min Yield: 6 servings Level: Intermediate Total: 1 hr 10 min Active: 50 min Yield: 6 servings Ingredients 1 1/2 cups … Read more
4.5 – 13 reviews • Level: Easy Total: 25 min Active: 25 min Yield: 4 sandwiches Level: Easy Total: 25 min Active: 25 min Yield: 4 sandwiches Ingredients 1/2 cup ketchup 1/2 cup mayo 2 tablespoons horseradish 1 tablespoon sweet pickle relish 2 teaspoons Worcestershire sauce 1/4 teaspoon paprika Freshly ground black pepper, to taste One … Read more