Cooking recipes, Cooking Guides, Easy recipes
4.5 – 45 reviews • Level: Easy Total: 20 min Active: 20 min Yield: 2 servings Ingredients 2 red bell peppers, cut into thick rounds 2 yellow bell peppers, cut into thick rounds 1 large yellow onion, cut into thick rounds (large rings only) 2 cups whole cherry tomatoes Two 12-ounce boneless rib-eye steaks, about 1 … Read more
3.0 – 2 reviews • High Fiber Level: Intermediate Total: 30 min Active: 30 min Yield: 4 to 6 servings Ingredients 3 tablespoons extra-virgin olive oil, divided 1 baguette, cut in 1-inch-thick slices 2 large cloves garlic, minced 2 tablespoons unsalted butter 2 tablespoons sesame seeds 2 pounds aged provolone cheese, cut into 1-inch cubes 1 … Read more
4.6 – 17 reviews • Gluten Free These crispy chicken strips taste super-fancy, but the whole recipe (including the dipping sauce) comes together so easily, it can be an everyday meal. The dip is based on a Spanish romesco sauce and is packed with robust flavor. Level: Easy Total: 25 min Active: 15 min Yield: 2 … Read more