Cooking recipes, Cooking Guides, Easy recipes
3.3 – 10 reviews • Main Dish Level: Intermediate Total: 55 min Prep: 20 min Cook: 35 min Yield: 4 servings Ingredients 1/2 cup butter 1/2 cup chopped red onion 1/2 cup chopped garlic 1/2 cup all-purpose flour 2 cups whole milk 1 1/2 cups cooked cavatappi pasta 1/2 cup chopped fresh herbs (equal parts rosemary, … Read more
4.8 – 18 reviews • Jalapeno Recipes Level: Easy Total: 45 min Prep: 15 min Cook: 30 min Yield: 4 to 6 servings Ingredients 1 red pepper 1 green pepper 1 pound elbow macaroni 1/2 stick salted butter 3 tablespoons all-purpose flour 2 cups whole milk 1 cup grated Asiago cheese 1 cup Monterey Jack cheese … Read more
0.0 – 0 reviews • Main Dish Use freshly shredded and grated cheeses if possible; it helps the melting process. Bring the cheese to room temperature while you are working on the recipe. Stir only until the cheese is melted and the sauce is smooth; do not over stir. This recipe was developed by Chef Victor … Read more
4.0 – 1 reviews • Dairy Recipes Level: Intermediate Total: 45 min Prep: 5 min Cook: 40 min Yield: 4 servings Ingredients 1 stick butter 1 teaspoon vegetable oil 1/2 red onion, diced 2 cloves garlic, minced 1 green chile, split lengthwise, optional 1 tablespoon curry powder 1/4 cup plus 2 tablespoons all-purpose flour 5 cups … Read more
4.4 – 119 reviews • Dairy Recipes Level: Intermediate Total: 1 hr 30 min Prep: 30 min Cook: 1 hr Yield: 6 to 8 servings Ingredients 2 tablespoons unsalted butter Good olive oil 1/2 pound shiitake mushrooms, stems removed and caps sliced 1/2-inch 1/2 pound cremini mushrooms, stems removed and caps sliced 1/2-inch 3 tablespoons cream … Read more
0.0 – 0 reviews • Main Dish Level: Easy Total: 1 hr 30 min Prep: 15 min Cook: 1 hr 15 min Yield: 6 to 8 servings Ingredients 3 tablespoons butter Salt 4 cups dried macaroni (14 ounces/375g) 2 tablespoons minced ginger 2 cloves garlic, minced 1 onion, minced 1 tablespoon garam masala 1 teaspoon ground … Read more
5.0 – 2 reviews • Pork Level: Intermediate Total: 1 hr 5 min Prep: 35 min Cook: 30 min Yield: 4 to 6 servings Ingredients 9 tablespoons unsalted butter 1/2 pound elbow macaroni 1 pound homemade-style spicy pork sausage, removed from casings and crumbled 1 cup chopped yellow onions 1/2 cup chopped green bell peppers 1 … Read more
4.4 – 5 reviews • Garlic Bread Level: Easy Total: 31 min Prep: 5 min Cook: 26 min Yield: 8 servings Ingredients 1 pound orecchiette pasta 2 tablespoons olive oil 2 tablespoons all-purpose flour 1 3/4 cups milk, at room temperature 1/4 pound Asiago cheese, shredded 1/4 pound fontina cheese, shredded 1/4 pound Gouda cheese, shredded … Read more
4.6 – 53 reviews • Halloween Level: Easy Total: 46 min Prep: 30 min Cook: 16 min Yield: 6 servings Ingredients 1 pound macaroni such as cassarecci, strozzopretti or ziti with lines 2 tablespoons extra-virgin olive oil 1 medium onion, finely chopped 3 cloves garlic, finely chopped 2 tablespoons fresh thyme, finely chopped 3 tablespoons butter … Read more
5.0 – 1 reviews • Level: Easy Total: 35 min Prep: 5 min Cook: 30 min Yield: 4 servings Ingredients 1 package macaroni and cheese mix 2 tablespoons butter 1 cup Italian-style breadcrumbs Instructions Preheat oven to 350 degrees F. Make macaroni and cheese according to package directions. Transfer to a medium-size baking dish or casserole … Read more