Cooking recipes, Cooking Guides, Easy recipes
4.3 – 16 reviews • Level: Easy Total: 35 min Prep: 10 min Cook: 25 min Yield: 4 servings Ingredients Kosher salt 8 ounces medium pasta shells 3 tablespoons unsalted butter 1 small onion, chopped 1 tablespoon tomato paste 1 tablespoon chili powder 8 ounces ground beef 2 tablespoons all-purpose flour 1 cup low-fat (1 percent) … Read more
4.4 – 74 reviews • Main Dish Level: Easy Total: 35 min Prep: 20 min Cook: 15 min Yield: 6 servings Ingredients Salt 1 pound cavatappi, hallow corkscrew shaped pasta or, other short cut 2 slices rye bread 3 tablespoons butter plus some for buttering toast A handful fresh parsley leaves 1 teaspoon paprika 3 tablespoons … Read more
4.5 – 79 reviews • Side Dish Level: Easy Total: 25 min Active: 15 min Yield: 4 to 6 servings Ingredients 2 tablespoons olive oil 1 pound ground beef 3 cloves garlic, minced 1 green bell pepper, diced 1 small yellow onion, diced 2 teaspoons chili powder Kosher salt and freshly ground black pepper 3 1/2 … Read more
4.7 – 7 reviews • Main Dish This is a combination of Bernie and Ira’s favorite foods: mac and cheese and burgers. It’s beefy, cheesy, comforting, full of protein and made in one pot, so it’s a great alternative to the boxed version, which happened to be Molly’s favorite thing to bring as leftovers for lunch … Read more