Main Dish

  3.0 – 2 reviews  • Main Dish Level: Intermediate Total: 10 min Prep: 10 min Ingredients How to Prepare Live Lobster Instructions Place the lobster on a cutting board. Push a chef’s knife into the cross mark on the shell between the head and body; the lobster may still move for a few seconds. Turn the … Read more

  5.0 – 1 reviews  • Main Dish Level: Advanced Total: 3 hr 20 min Active: 1 hr 45 min Yield: 4 servings Ingredients 75 grams fresh lobster roe 80 grams egg yolks 250 grams all-purpose flour, plus more for dusting 5 grams kosher salt 20 grams whole milk 10 grams extra-virgin olive oil 4 whole live … Read more

  3.9 – 11 reviews  • Main Dish Save the beef for a rainy day and make lobster Wellington for an elegant twist. Succulent lobster tail, buttery spinach and herbed mushrooms find a cozy home wrapped inside flaky puff pastry–perfect for a special celebration at home. Level: Easy Total: 55 min Active: 30 min Yield: 4 servings … Read more

  4.0 – 1 reviews  • Main Dish Level: Intermediate Total: 1 hr Active: 45 min Yield: 4 servings Level: Intermediate Total: 1 hr Active: 45 min Yield: 4 servings Ingredients 1/2 cup white vinegar 1/4 cup whole yellow or brown mustard seeds Kosher salt Four 1 1/2-pound whole Maine lobsters 1 bunch leeks, trimmed and halved … Read more

  5.0 – 1 reviews  • Main Dish The first time I was blown away by the artistry of flavor combinations was as a young cook working for the great David Bouley. I was so confused by the infusion of vanilla into butter to poach lobster until I snuck a piece for myself. I was in awe. … Read more

  5.0 – 4 reviews  • Main Dish Level: Easy Yield: 2 lobsters Level: Easy Yield: 2 lobsters Ingredients 8 tablespoons unsalted butter, plus 3 tablespoons, melted, for brushing 1 medium onion (5 to 6 ounces), finely diced 2 sprigs tarragon, leaves picked and coarsely chopped (2 teaspoons) 2 sprigs Italian parsley, leaves picked and coarsely chopped … Read more