Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Beans and Legumes This hearty stew, typically made with a variety of meats and root vegetables, is enjoyed throughout Latin America in many different forms. In my vegetarian version, based on Dominican sancocho, red lentils serve double duty as a plant protein and thickener for the fragrant broth scented with aromatics … Read more
1.0 – 1 reviews • Black-Eyed Pea Level: Easy Total: 2 hr 5 min Prep: 30 min Cook: 1 hr 35 min Yield: 6 servings Ingredients 1/4 pound (4 or 5 slices) thick-cut bacon, chopped 1 medium white onion, finely chopped 1 large red bell pepper, stemmed, seeded, and coarsely chopped 2 garlic cloves, very finely … Read more
4.0 – 1 reviews • Rice Recipes Ingredients 1 bag Success® White or Brown Rice Non-stick cooking spray 1 pound lean ground beef 1 packet (1 1/4 ounces) taco seasoning mix 1/2 cup water 1 cup shredded cheddar cheese 2 cups shredded lettuce 1 large tomato, chopped Salsa, optional Instructions Prepare rice according to package directions. … Read more
4.4 – 12 reviews • Spanish Total: 1 hr 35 min Prep: 1 hr Cook: 35 min Yield: 6 to 8 servings Total: 1 hr 35 min Prep: 1 hr Cook: 35 min Yield: 6 to 8 servings Ingredients 2 tablespoons olive oil 2 large Spanish onions, minced 2 pounds ground beef 4 cloves garlic, crushed … Read more