7 Layer Sombrero Dip
4.5 – 2 reviews • Olive Recipes Yield: 9 servings Ingredients 3/4 cup monterey Jack cheese 3/4 cup shredded Cheddar cheese 1 can (16 ounces) refried beans 1 can (2 1/4 ounces) sliced ripe olives, rinsed and drained 1 can (4 ounces) diced green chiles, rinsed and drained 1 container (8 ounces) sour cream – or … Read more