Easy Provencal Lamb
4.0 – 5 reviews • Main Dish Level: Easy Total: 2 hr 15 min Active: 25 min Yield: 8 servings Level: Easy Total: 2 hr 15 min Active: 25 min Yield: 8 servings Ingredients 1 (6- to 7-pound) bone-in leg of lamb, trimmed and tied 1/2 cup Dijon mustard 3 tablespoons chopped garlic (9 cloves), divided … Read more