Grilling

  4.5 – 13 reviews  • Grilling Level: Easy Total: 2 hr 35 min Active: 25 min Yield: 2 to 4 servings Ingredients 1/2 cup extra-virgin olive oil 3 sprigs fresh oregano, leaves finely chopped 3 sprigs fresh dill, finely chopped 3 sprigs fresh mint, leaves cut into chiffonade 2 cloves garlic, smashed and finely chopped 1 … Read more

  5.0 – 5 reviews  • Grilling Red curry paste, available in a can or a jar, is a great ingredient because it’s loaded with so many ingredients in itself. I love this pantry powerhouse because it packs a punch! Level: Easy Total: 1 hr 55 min Active: 40 min Yield: 4 servings Ingredients 3 tablespoons red … Read more

  4.6 – 18 reviews  • Grilling Level: Easy Total: 1 hr 20 min Active: 20 min Yield: 4 to 6 servings Ingredients 1/3 cup olive oil 3 cloves garlic, smashed 1/2 bunch fresh rosemary, chopped Salt and freshly ground pepper 12 baby lamb chops (about 1-inch thick), Frenched Flaked salt, such as Maldon, for serving Instructions … Read more

  5.0 – 6 reviews  • Grilling Level: Easy Total: 50 min Active: 50 min Yield: 8 servings Ingredients 2 Japanese eggplants (about 8 inches long), ends trimmed and each cut into 6 round slices 2 small zucchini, ends trimmed and each cut into 6 round slices 2 red onions, cut into about 6 wedges from top … Read more

  4.8 – 4 reviews  • Grilling The secret to these extra-flavorful lamb chops is the marinade. (It’s also amazing on pork chops.) Have your butcher double-cut the lamb chops—a thicker chop stays super juicy and is easier to keep from overcooking. Level: Easy Total: 1 hr 50 min Active: 35 min Yield: 4 servings Ingredients 1/4 … Read more

  2.0 – 2 reviews  • Grilling Level: Easy Total: 2 days 35 min Active: 35 min Yield: 8 servings Ingredients 3 quarts vegetable or other neutral-flavored oil 2 cups garlic cloves, smashed 2 handfuls black peppercorns 1 shallot, peeled and sliced 1 bunch fresh rosemary, chopped 1 bunch fresh thyme, chopped 6 pounds baby lamb chops … Read more

  4.9 – 12 reviews  • Grilling Level: Easy Total: 1 hr 25 min Active: 20 min Yield: 4 servings Ingredients 2 tablespoons fresh oregano leaves 3 cloves garlic, minced Zest of 2 lemons Juice of 1 lemon Olive oil 8 frenched lamb loin chops (about 2 pounds) Kosher salt and freshly cracked black pepper 1/4 cup … Read more

  3.0 – 5 reviews  • Grilling Level: Easy Total: 30 min Active: 20 min Yield: 4 to 6 servings Ingredients 8 frenched lamb rib chops (about 2 pounds) Olive oil, for brushing Kosher salt and freshly ground black pepper Mint Pesto, recipe follows 2 cups fresh mint leaves 1/4 cup fresh basil leaves, roughly chopped 1/4 cup … Read more

  4.8 – 13 reviews  • Grilling Level: Easy Total: 2 hr 25 min Active: 25 min Yield: 4 servings Level: Easy Total: 2 hr 25 min Active: 25 min Yield: 4 servings Ingredients 1 cup Nicoise or Kalamata olives, pitted 1/2 cup green or Castelvetrano olives, pitted 1/2 cup fresh parsley leaves 1/4 cup extra-virgin olive … Read more