Cooking recipes, Cooking Guides, Easy recipes
4.8 – 13 reviews • Pork Level: Easy Total: 40 min Prep: 15 min Inactive: 5 min Cook: 20 min Yield: 4 servings Ingredients 1 1/2 cups coarsely grated swiss or gruyere cheese (6 ounces) 1 cup thinly sliced string cheese (4 ounces) Extra-virgin olive oil, for brushing 1 13.8-ounce package refrigerated pizza dough 10 fresh … Read more
4.0 – 2 reviews • Artichoke Level: Easy Total: 45 min Active: 25 min Yield: 4 to 6 servings Ingredients 1 head garlic 1 teaspoon olive oil Kosher salt and freshly ground black pepper 1 to 1 1/2 cups whole milk ricotta cheese 1 to 2 tablespoons chopped fresh basil 2 tablespoons grated romano 1 lemon … Read more
5.0 – 1 reviews • Onion Recipes Level: Advanced Total: 5 hr 30 min Active: 1 hr 5 min Yield: 6 to 8 sandwiches Ingredients 6 cloves garlic 2 tablespoons fennel seeds, toasted 1 teaspoon red pepper flakes 2 tablespoons fresh oregano leaves 2 tablespoons chopped fresh rosemary 2 tablespoons fresh thyme leaves Kosher salt One … Read more
5.0 – 1 reviews • Memorial Day Recipes Level: Easy Total: 55 min Prep: 20 min Cook: 35 min Yield: 6 servings Ingredients 1/4 cup olive oil 1 celery stalk, chopped 1 medium eggplant, cut into 1/2-inch pieces Salt and freshly ground black pepper 1 red bell pepper, cut into 1/2-inch pieces 1 medium onion, chopped … Read more
4.6 – 21 reviews • Beef Level: Intermediate Total: 3 hr 45 min Prep: 50 min Inactive: 15 min Cook: 2 hr 40 min Yield: 6 servings Ingredients 1 flank steak 1 cup seasoned breadcrumbs 1 cup grated Pecorino Romano 3/4 cup fresh flat-leaf parsley leaves, minced Salt and freshly ground black pepper 2 tablespoons minced … Read more
4.6 – 18 reviews • Level: Easy Total: 15 min Prep: 15 min Yield: 4 servings Ingredients 1/2 large onion, thinly sliced 1 12-inch loaf soft Italian bread 5 tablespoons red wine vinegar 5 tablespoons extra-virgin olive oil Kosher salt and freshly ground pepper 1/4 pound deli-sliced provolone cheese 1/4 pound deli-sliced Genoa salami 1/4 pound … Read more
5.0 – 2 reviews • Steak Level: Intermediate Total: 50 min Active: 50 min Yield: 4 sandwiches Ingredients Canola oil, for frying 1 1/2 pounds top sirloin, cut against the grain on the bias into eight 1/8-inch strips or fingers Kosher salt and freshly ground black pepper 1 cup all-purpose flour 4 eggs 3 cups Italian-style … Read more
2.7 – 3 reviews • Beef Level: Intermediate Total: 6 hr Active: 30 min Yield: 12 servings Ingredients 5 pounds top round beef with cap on 2 tablespoons granulated garlic 2 tablespoons dried oregano 2 tablespoons freshly ground black pepper 1 tablespoon fennel seed 4 tablespoons kosher salt 4 cups beef stock 4 bay leaves 12 … Read more
5.0 – 4 reviews • Beef “I love Chicago Italian beef sandwiches, so I started with the classic, then put my spin on it,” says Jeff. Level: Easy Total: 4 hr 30 min Active: 1 hr Yield: 6 servings Ingredients 1 boneless beef chuck-eye roast (about 3 1/2 pounds) Kosher salt and freshly ground pepper 2 … Read more
0.0 – 0 reviews • Ham Level: Easy Total: 15 min Prep: 5 min Cook: 10 min Yield: 4 sandwiches Ingredients 8 slices Italian bread 1 pound ham, sliced 1 pound teleme cheese 1/2 cup Dijon mustard 1 cup roasted peppers Instructions Butter 1 side of each bread slice, then put 4 slices, buttered side down, … Read more