Polenta with Gorgonzola Cheese
4.1 – 16 reviews • Cornmeal Level: Easy Total: 35 min Prep: 5 min Cook: 30 min Yield: 6 servings Ingredients 6 cups water 1 3/4 teaspoons salt 1 1/2 cups yellow cornmeal 1/4 cup (1/2 stick) unsalted butter 1/2 cup heavy whipping cream 3 ounces mild Gorgonzola, cut into 1/2-inch cubes Additional salt and freshly … Read more