Cooking recipes, Cooking Guides, Easy recipes
5.0 – 1 reviews • Sausage Recipes Level: Easy Total: 45 min Active: 45 min Yield: 4 servings Ingredients One 10-ounce package chicken sausage, such as Aidells® Whole Blends Italian Style Margherita Smoked Chicken Links 2 tablespoons extra-virgin olive oil 8 multicolored baby bell peppers, quartered 1 medium onion, chopped 1 medium zucchini, cut into 1/2-inch … Read more
4.7 – 163 reviews • Cheese Level: Easy Total: 1 hr Prep: 10 min Cook: 50 min Yield: 4 to 6 servings Ingredients 2 tablespoons olive oil, plus extra for grilling or sauteing if desired 3/4 cup finely chopped red onion 2 cloves garlic, finely minced 1 quart chicken stock or broth 1 cup coarse ground … Read more
4.1 – 16 reviews • Cornmeal Level: Easy Total: 35 min Prep: 5 min Cook: 30 min Yield: 6 servings Ingredients 6 cups water 1 3/4 teaspoons salt 1 1/2 cups yellow cornmeal 1/4 cup (1/2 stick) unsalted butter 1/2 cup heavy whipping cream 3 ounces mild Gorgonzola, cut into 1/2-inch cubes Additional salt and freshly … Read more
4.7 – 3 reviews • Gluten Free Level: Easy Total: 55 min Prep: 20 min Cook: 35 min Yield: 6 servings Ingredients Vegetable oil, for greasing pan 1 (16-ounce) package instant polenta 1/4 cup extra-virgin olive oil Sea salt Instructions ; Nutrition Facts Serving Size 1 of 6 servings Calories 369 Total Fat 11 g Saturated … Read more
4.5 – 2 reviews • Side Dish Level: Easy Total: 25 min Active: 25 min Yield: 4 servings Instructions Bring 3 3/4 cups water, 1/4 cup heavy cream and 1 teaspoon kosher salt to a boil; whisk in 3/4 cup instant polenta. Reduce the heat to medium; cook, stirring occasionally, until creamy, 10 minutes. Stir in … Read more
0.0 – 0 reviews • Nut Recipes Level: Easy Total: 15 min Prep: 5 min Cook: 10 min Yield: 6 servings Ingredients 4 cups/1 L lukewarm water 1 pound/500 g chestnut flour Pinch salt Serving suggestion: Serve with grilled sausages and creamy ricotta cheese. Instructions Bring a large pot of salted water to a boil. Slowly … Read more
4.1 – 12 reviews • Mushroom Level: Intermediate Total: 5 hr Prep: 25 min Inactive: 4 hr Cook: 35 min Yield: 8 servings Ingredients Butter, for greasing pan 8 cups chicken stock or water 2 cups polenta 2 teaspoons coarse kosher salt 1 cup fresh or frozen corn kernels 1 cup freshly grated Parmesan 2 tablespoons … Read more
5.0 – 1 reviews • Stew Recipes Level: Easy Total: 2 hr 22 min Prep: 15 min Inactive: 7 min Cook: 2 hr Yield: 4 to 6 servings Ingredients 3 tablespoons olive oil 1 red onion, cut into medium dice 3 carrots, peeled and cut into 1/2-inch pieces 3 stalks celery, cut into 1/2-inch pieces 2 … Read more
0.0 – 0 reviews • Beans and Legumes Level: Intermediate Total: 35 min Prep: 10 min Cook: 25 min Yield: 6 servings Ingredients 3 ounces mixed mushrooms (cremini, shiitake, morel, hedgehog, or chanterelle) 1-ounce organic butter 2 shallots, thinly sliced 1 clove garlic, thinly sliced 2 ounces fresh peas 2 ounces sliced salami, coarsely chopped Black … Read more
0.0 – 0 reviews • Ricotta Level: Intermediate Total: 1 hr 25 min Prep: 10 min Inactive: 30 min Cook: 45 min Yield: about 8 servings Ingredients 1 gallon plus 1 cup (4 liters) mineral water Salt 35 ounces (1 kilogram) chestnut flour, sifted 10 ounces pancetta 2 tablespoons olive oil 2 tablespoons balsamic vinegar Ricotta … Read more