Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Sausage Recipes Level: Easy Total: 30 min Cook: 30 min Ingredients 2 tsp. sugar 1 envelope active dry yeast 2 tbsp. extra virgin olive oil, plus more for brushing and drizzling 3 cups all-purpose flour 1 tsp. salt 1/2 cup warm water Cornmeal for sprinkling 1 package Johnsonville® Ground Mild Italian … Read more
5.0 – 1 reviews • Feta Level: Easy Total: 15 min Cook: 15 min Yield: 4 servings Ingredients 1 cup feta cheese 1/2 teaspoon dried Italian seasoning Zest of 1 lemon Kosher salt and freshly ground black pepper 1 tablespoon olive oil 8 ounces ground sirloin Four 6-inch pitas 2 tablespoons sliced fresh mint (about 2 … Read more
3.9 – 11 reviews • Dairy Recipes This recipe is sponsored by Target. I am certifiably pizza-obsessed. Several years ago, I went to a pizza school called Verace Pizza Napoletana, whose mission is to “defend the honor of Neapolitan pizza.” To me, there is no pizza better than a Neapolitan pizza margherita. A thin, bubbly crust … Read more
0.0 – 0 reviews • Sausage Recipes Level: Easy Total: 30 min Cook: 30 min Yield: 4-6 servings Ingredients 1 package Johnsonville® Ground Hot Italian Sausage or Links, casings removed 2 Personal Size Pre-Made Pizza Crusts (or 1, 12″ crust) 1 cup Pizza Sauce 1 cup Sargento® Classic Shredded Mozzarella Cheese 1 cup Fresh Mushrooms, sliced … Read more
4.3 – 3 reviews • Shellfish Recipes Level: Easy Total: 30 min Active: 30 min Yield: 4 servings Ingredients 1 pound refrigerated pizza dough, at room temperature All-purpose flour, for dusting 1 shallot, thinly sliced 1/4 cup extra-virgin olive oil Kosher salt and freshly ground pepper 1/3 cup dry white wine 3 cloves garlic, minced 12 … Read more
0.0 – 0 reviews • Sausage Recipes Level: Easy Total: 30 min Cook: 30 min Yield: 4-6 servings Ingredients 2 tsp. Sugar 1 envelope Active Dry Yeast 2 Tbsp. Extra Virgin Olive Oil, plus more for brushing and drizzling 3 cups All-Purpose Flour 1 tsp. Salt 1 cup Warm Water 1 package Johnsonville® Hot or Mild … Read more
0.0 – 0 reviews • Sausage Recipes Level: Easy Total: 30 min Cook: 30 min Yield: 4-6 servings Ingredients 1 package Johnsonville® Ground Hot Italian Sausage or Links, casings removed 1 Pre-Made Crust, thin 1 cup Marinara Sauce 1 1/4 cup Sargento® Classic Shredded Mozzarella Cheese 1/2 cup Fresh Basil Leaves, thinly sliced 1 cup Crumbled … Read more
5.0 – 2 reviews • Level: Easy Total: 1 hr 55 min Active: 15 min Yield: 8 to 10 servings Ingredients 1/2 cup tomato puree, such as Mutti 2 sprigs fresh basil, torn 1/2 teaspoon kosher salt 1/4 cup olive oil, plus 1 tablespoon to finish 22 ounces pizza dough 1/3 cup shredded ricotta salata 2 … Read more
0.0 – 0 reviews • Stuffing Level: Intermediate Total: 1 hr 45 min Prep: 30 min Inactive: 1 hr Cook: 15 min Yield: 4 calzones Ingredients 1 recipe basic pizza dough, prepared as described for calzones, recipe follows 2 ounces finely chopped cured ham 2 ounces finely chopped Genoa salami 1 1/2 cups ricotta cheese, drained … Read more
0.0 – 0 reviews • Beef In Italy, pizza dough can be found at almost every grocery store. If you have a favorite bakery where you go to buy your bread, they might also give you some, if you know them. The recipe that I have is one I have been using since I started making … Read more