Cooking recipes, Cooking Guides, Easy recipes
3.7 – 3 reviews • Nut Recipes This is linguine with pesto in true, Ligurian style with green beans and potatoes. It smells incredible, and I think you will love it when you make this. It will perfume your whole house with the aroma of the Italian Riviera. Level: Easy Total: 30 min Active: 30 min … Read more
4.5 – 22 reviews • Nut Recipes Level: Easy Total: 11 min Prep: 10 min Cook: 1 min Yield: 2 cups Ingredients 4 cups packed fresh arugula 1 tablespoon minced garlic Salt and freshly ground pepper 1 cup pure olive oil 2 tablespoon pine nuts, toasted, plus 1 tablespoon 1/8 teaspoon vitamin C (optional) 1/2 cup … Read more
4.7 – 6 reviews • Main Dish Total: 5 min Prep: 5 min Yield: 3 cups Ingredients 2 cups fresh basil leaves 1/2 cup olive oil 1/2 cup grated parmesan or romano 1/2 cup grated grana Padano 4 garlic cloves, chopped 1/2 cup pine nuts, toasted 1/4 teaspoon salt Instructions Using a pestle and mortar or … Read more
4.9 – 14 reviews • Tomato Chef Note: This is a great sauce for pasta salad because it’s delicious at room temperature. You could also slather it on bruschetta, grilled fish or chicken. Or make a brunch dish by topping a thick slice of toast with proscuitto, a poached egg and a little of this summer … Read more
4.4 – 13 reviews • Soup Total: 40 min Prep: 10 min Cook: 30 min Yield: 6 to 8 servings Ingredients 1/4 cup extra-virgin olive oil 2 garlic cloves, peeled and minced 1 medium onion, diced 1 bay leaf 3 sprigs fresh marjoram 2 tablespoons chopped fresh basil leaves 2 celery ribs, peeled and chopped 1 … Read more
0.0 – 0 reviews • Sauce Recipes Level: Easy Total: 20 min Prep: 20 min Yield: 2 to 3 cups Ingredients 2 cloves garlic Bunch fresh Italian Parsley, washed and dried 1/2 tablespoon coarse sea salt 1/2 cup walnuts 1 cup extra-virgin olive oil 1 cup freshly grated Parmigiano Reggiano cheese Instructions Put the garlic, parsley, … Read more
0.0 – 0 reviews • Nut Recipes Level: Easy Total: 15 min Prep: 15 min Yield: 2 to 3 cups, enough sauce to serve with 1 1/2 pounds pasta Ingredients 2 cloves garlic 4 cups fresh basil leaves, washed and thoroughly dried 1/2 tablespoon coarse sea salt 1/2 cup pine nuts, toasted 1 cup extra-virgin olive … Read more
4.7 – 3 reviews • Nut Recipes Level: Easy Total: 10 min Prep: 10 min Yield: 4 servings Ingredients 1 packed cup fresh parsley leaves 1/3 cup reduced-sodium chicken broth 2 tablespoons roasted pistachio nuts 3 cloves garlic, peeled Salt and freshly ground black pepper Instructions In a blender, combine parsley, broth, pistachio nuts, and garlic. … Read more
4.8 – 11 reviews • Parmesan Cheese Recipes Level: Easy Total: 20 min Prep: 20 min Yield: approximately 1 cup Ingredients 1/2 to 1 clove garlic, peeled 2 cups packed flat-leaf parsley 2 tablespoons fresh lemon thyme leaves 2 tablespoons fresh tarragon leaves 1 tablespoon fresh sage leaves 1 tablespoon fresh oregano leaves 1/2 cup grated … Read more
4.4 – 133 reviews • Nut Recipes Level: Easy Total: 10 min Prep: 10 min Yield: 4 cups Ingredients 1/4 cup walnuts 1/4 cup pignolis (pine nuts) 3 tablespoons chopped garlic (9 cloves) 5 cups fresh basil leaves, packed 1 teaspoon kosher salt 1 teaspoon freshly ground black pepper 1 1/2 cups good olive oil 1 … Read more