Beef

  4.4 – 9 reviews  • Beef Level: Easy Total: 7 hr 25 min Active: 25 min Yield: 4 servings Ingredients 1 15-ounce can crushed tomatoes 1/4 cup dry red wine 1 tablespoon tomato paste 3 cloves garlic, sliced Kosher salt 1 sprig rosemary 1 3-inch piece parmesan rind, plus shredded parmesan for topping 1 pound beef … Read more

  4.6 – 9 reviews  • Beef Level: Easy Total: 3 hr Prep: 30 min Cook: 2 hr 30 min Yield: 6 servings Ingredients 2 cups stale 1/2-inch Italian bread cubes 1/2 cup milk 1/4 cup extra-virgin olive oil 4 cloves garlic (2 smashed; 2 minced) 1/4 to 1/2 teaspoon red pepper flakes 3 tablespoons tomato paste … Read more