Cooking recipes, Cooking Guides, Easy recipes
4.6 – 14 reviews • Beef The coveted Chianina breed of cow from the area, known for its flavor and tenderness, is used to produce this signature Tuscan steak. Simple ingredients like olive oil, rosemary, and salt are all that are required to accent the flavorful grilled meat in true Italian fashion. Freshness and quality are … Read more
4.4 – 386 reviews • Chicken Your family will undoubtedly ask for more of these delicious Country Crock® Creamy Mashed Potatoes. Any occasion would be ideal for this side dish! Prep Time: 20 mins Cook Time: 5 hrs Total Time: 5 hrs 20 mins Servings: 4 Ingredients cooking spray 4 (4 ounce) skinless, boneless chicken breast … Read more
4.7 – 24 reviews • Beef To any tomato sauce, these baked meatballs are the ideal accompaniment. Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 5 Yield: 25 meatballs Ingredients ½ cup fresh bread crumbs ½ cup grated pecorino Romano cheese 1 large egg 2 large cloves garlic, minced 1 tablespoon … Read more
4.4 – 423 reviews • Chicken Chicken breasts are cooked in a sauce made of tomatoes, olives, white wine, garlic, and herbs in this Mediterranean chicken recipe. Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins Servings: 6 Ingredients 2 tablespoons white wine 2 teaspoons olive oil 6 skinless, boneless chicken breast halves … Read more
4.6 – 310 reviews • Chicken A simple yet stylish chicken dish. Perfect when placed on a dish and served family-style. Prep Time: 20 mins Cook Time: 20 mins Total Time: 40 mins Servings: 6 Yield: 6 servings Ingredients 1 cup whole wheat or white flour ½ teaspoon salt ⅛ teaspoon white pepper, or to taste … Read more
4.4 – 52 reviews • Beef The veal pesada at a well-known Florida restaurant is comparable to this veal marsala. I’ve eaten my way through Italy for a long time. An Italian restaurant in Bagnione provided the inspiration for this recipe. Instead of using veal stock, I’ve used a mixture of low-salt beef and chicken broth. … Read more
4.8 – 180 reviews • Beef The most succulent and tender pot roast you’ve ever had! Also wonderful when served sliced up and on substantial buns. Prep Time: 10 mins Cook Time: 6 hrs Total Time: 6 hrs 10 mins Servings: 8 Yield: 8 servings Ingredients 1 (3 pound) beef chuck roast 1 onion, quartered 1 … Read more
4.4 – 81 reviews • Chicken To utilize in your favorite Indian dishes, paneer is simple to cook on your own. Milk, lemon juice, salt, and a thermometer are all you need to make your own paneer. Prep Time: 15 mins Cook Time: 1 hr Total Time: 1 hr 15 mins Servings: 8 Yield: 8 servings … Read more
3.9 – 15 reviews • Chicken This is therefore my preferred Italian meal. Anything without red sauce gets the thumbs down from me every time. When I lived in NJ, I could always obtain this, but now that I’m in PA, it’s more difficult. So I came up with this as an alternative. It’s good, but … Read more
4.9 – 6 reviews • Beef This simple bread comes together quickly and bakes in 15 minutes. Honey or jams taste fantastic on top of it. Particularly around Easter, we enjoy cooking this. Prep Time: 15 mins Cook Time: 25 mins Total Time: 40 mins Servings: 4 Yield: 4 servings Ingredients 1 pound ground beef 1 … Read more