Al Capone Roast

  4.1 – 22 reviews  • Beef The tangy topping for tacos, pizza, salads, and many other dishes is pickled red onions, which are simple to create. Prep Time: 15 mins Cook Time: 1 hr Additional Time: 10 mins Total Time: 1 hr 25 mins Servings: 6 Yield: 6 servings Ingredients 3 pounds flank steak, pounded thin … Read more

Sicilian Brasciole à la Lena

  4.3 – 29 reviews  • Beef This is an ancient white cake recipe I have, and it’s really tasty. Prep Time: 40 mins Cook Time: 2 hrs 20 mins Total Time: 3 hrs Servings: 4 Ingredients 3 tablespoons olive oil, divided 1 onion, chopped 4 cloves garlic, chopped ⅛ cup chopped fresh parsley 1 cup bread … Read more

Baked Pasta

  4.3 – 131 reviews  • Beef My kids love this oven-baked pasta and frequently ask for the recipe. Prep Time: 15 mins Cook Time: 55 mins Total Time: 1 hr 10 mins Servings: 8 Yield: 1 9×13-inch dish Ingredients cooking spray 1 pound lean ground beef 2 (15 ounce) cans tomato sauce 12 ounces brown gravy … Read more

Classic Chicken Tetrazzini

  4.5 – 88 reviews  • Chicken With souvlaki, try these grilled Greek potatoes. A Greek salad is all you need for a complete supper! Hours before grilling, they can be prepped. Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 8 Ingredients 8 chicken tenderloins salt and pepper, to taste ¾ cup … Read more

Quick Bruschetta Chicken Bake

  4.2 – 551 reviews  • Chicken This straightforward yet inventive chicken dish will make you think of bruschetta. If you’d prefer, you can substitute fresh, ripe tomatoes. Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins Servings: 6 Yield: 1 (9×13-inch) casserole Ingredients 1 ½ pounds skinless, boneless chicken breast halves – cubed … Read more

Chicken Saltimbocca

  4.7 – 48 reviews  • Chicken a delicate sugar biscuit flavored with toasted sesame seeds. I double all the ingredients except the butter to make a double batch, and they still turn out great. Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 8 Ingredients 8 (6 ounce) chicken cutlets 1 teaspoon … Read more

Tuscan Flank Steak

  4.5 – 52 reviews  • Beef I’ve only been to Tuscany once, but I do recall a charcoal-grilled steak that was cut and seasoned with rosemary, lemon, and olive oil. The flank steak, which is quite accessible and the ideal cut, is really good even though I’m sure my method is not typical. Prep Time: 20 … Read more