Vegetarian

  1.5 – 2 reviews  • Vegetarian This Sicilian-style lasagna bread is part pasta, part pizza. The crust is crunchy and sturdy, but inside the layers are soft and chewy like lasagna. The filling is a classic blend of homemade tomato sauce, salty cheese and fresh basil, but you can add your favorite toppings such as pepperoni … Read more

  0.0 – 0 reviews  • Vegetarian For an eye-catching dish to impress everyone at your table, look no further than these handmade agnolotti. Filled with a puree of spring peas and Asiago cheese, these bite-size pasta parcels are tossed with a simple lemon butter sauce and then topped with fresh mint and a shower of more … Read more