Cooking recipes, Cooking Guides, Easy recipes
5.0 – 1 reviews • Egg Recipes Semifreddo—Italian for “semi-frozen”—is like a light, mousse-like ice cream that you can make with a stand mixer. Figs macerated in bourbon, honey, and olive oil add a beautiful touch to this dessert, which would make a festive finish to any holiday meal. Level: Intermediate Total: 3 hr Active: 1 … Read more
4.3 – 121 reviews • Scallop Recipes Level: Intermediate Total: 45 min Prep: 30 min Cook: 15 min Yield: 4 servings Ingredients 1/4 cup chopped sun-dried tomatoes 2 tablespoons chopped fresh basil leaves 2 tablespoons chopped pitted black olives (about 10 olives) 1/4 cup extra-virgin olive oil 12 medium scallops 1/4 teaspoon salt 1/4 teaspoon freshly … Read more
0.0 – 0 reviews • Dessert In the Puglia region of Italy, no Christmas table is complete without a plate of cartellate. An easy dough of flour, wine and oil—plus a little orange zest for extra holiday spirit—gets rolled and formed into rose-like shapes. After a quick deep fry, they get dipped in sweet syrup, often … Read more