Roasted Peppers
5.0 – 2 reviews • Side Dish Total: 50 min Prep: 30 min Cook: 20 min Yield: 6 servings Ingredients 4 red peppers 4 yellow peppers 4 tablespoons olive oil Salt and pepper Instructions Roast peppers by placing them on gas stove or open flame. Make sure to turn peppers to char evenly. When pepper skin … Read more