Meatballs

  5.0 – 4 reviews  • Meatballs Level: Intermediate Total: 1 hr Prep: 30 min Cook: 30 min Yield: 10 to 12 servings Ingredients 1 (35-ounce) can crushed tomatoes 3 sprigs fresh thyme, leaves only 1 fresh bay leaf 1 tablespoon dried oregano 2 teaspoons garlic powder Pinch sugar Kosher salt Freshly ground black pepper 1 pound … Read more

  3.0 – 3 reviews  • Meatballs Level: Intermediate Total: 35 min Prep: 20 min Cook: 15 min Yield: 6 to 8 servings Ingredients 10 ounces bread, 1 day old 2 cloves garlic, finely chopped 3 1/2 ounces ground beef 14 ounces ground veal 1 large bunch parsley leaves, finely chopped Salt White pepper 4 tablespoons finely … Read more

  4.8 – 181 reviews  • Meatballs Level: Intermediate Total: 52 min Prep: 20 min Cook: 32 min Yield: 4 servings Ingredients 1 1/2 pounds ground sirloin 1 large egg, beaten 1 cup (3 handfuls), Italian bread crumbs 1 medium onion, chopped fine 4 cloves garlic, crushed and minced 1/2 teaspoon crushed red pepper flakes 2 teaspoons … Read more

  5.0 – 7 reviews  • Meatballs Level: Easy Total: 2 hr 30 min Prep: 30 min Cook: 2 hr Yield: 4 adult lunch/dinner entrees (16 meatballs) Ingredients Olive oil cooking spray 2 cloves garlic, chopped 1/2 cup chopped onion Dried red chili flakes 1 cup fat-free reduced sodium chicken stock, such as College Inn Fat-Free Light … Read more

  3.8 – 28 reviews  • Meatballs Level: Easy Total: 1 hr 10 min Prep: 30 min Cook: 40 min Yield: 4 servings Ingredients 1 slice whole-wheat sandwich bread, ground into coarse crumbs 8 ounces ground sirloin 1 medium onion, chopped 1 portobello mushroom, stem removed and chopped 4 garlic cloves, chopped 1/4 cup fresh parsley leaves … Read more

  4.3 – 36 reviews  • Meatballs Level: Intermediate Total: 3 hr 5 min Prep: 45 min Cook: 2 hr 20 min Yield: 7 servings Ingredients 1 pound ground sirloin 1 large egg 2 tablespoons freshly grated Parmesan 2 tablespoons finely chopped fresh flat-leaf parsley 1 teaspoons dried oregano 1 tablespoon finely chopped fresh basil leaves 1 … Read more

  4.6 – 523 reviews  • Meatballs Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 4 servings Ingredients 1 pound spaghetti Salt, for pasta water 1 1/4 pounds ground sirloin 2 teaspoons Worcestershire sauce, eyeball it 1 egg, beaten 1/2 cup Italian bread crumbs, a couple of handfuls 1/4 cup grated Parmesan, Parmigiano-Reggiano … Read more

  3.0 – 2 reviews  • Meatballs Total: 20 min Prep: 5 min Cook: 15 min Yield: 4 servings Ingredients 1 small onion, minced 1-ounce fresh white bread crumbs Milk to soak bread crumbs 1 pound 80 percent lean ground beef (chuck) 1 egg, lightly beaten 2 tablespoons each minced Italian parsley & fresh mint Salt and … Read more

  0.0 – 0 reviews  • Meatballs Level: Easy Total: 50 min Active: 50 min Yield: 6 to 12 servings Ingredients 3 large eggs 3/4 cup grated pecorino romano or parmesan cheese 1/2 cup fresh parsley, chopped 1 clove garlic, minced Kosher salt and freshly cracked pepper 1 1/2 pounds ground beef chuck 1/2 pound ground pork … Read more

  4.2 – 4 reviews  • Meatballs Level: Intermediate Total: 2 hr 15 min Prep: 25 min Cook: 1 hr 50 min Yield: 25 meatballs Ingredients Extra-virgin olive oil, for greasing and drizzling 10 ounces boneless beef short rib, cut into 1/2-inch chunks 10 ounces boneless beef chuck, cut into 1/2-inch chunks 8 ounces beef brisket, cut … Read more