Pork

  0.0 – 0 reviews  • Main Dish The first time I had pork vindaloo was in Goa. Goa is a western coastal state in India (about 6 to 7 hours from Manipal where I did my undergrad) and it was Portuguese occupied, so the food has Portuguese influence. One of the most beloved dishes is pork … Read more

  0.0 – 0 reviews  • Main Dish Try my version of this popular export from Goa. Level: Intermediate Total: 3 hr 5 min Prep: 35 min Inactive: 1 hr 30 min Cook: 1 hr Yield: 4 servings Ingredients 1 teaspoon cumin seeds 1 teaspoon coriander seeds 5 whole black peppercorns 2 green cardamom pods, seeds only* … Read more