Dessert

  3.8 – 6 reviews  • Dessert My mother-in-law in India usually makes this dessert for special occasions, such as Diwali, when it starts getting cooler and lal gajar (red carrots) become available. This Punjabi dessert is subtle and divine without being super sweet, unlike most North Indian mithais or desserts. It’s actually pretty healthy–or at least … Read more

  5.0 – 4 reviews  • Dessert Level: Easy Total: 45 min Active: 35 min Yield: 4 servings Ingredients 1 pound carrots, peeled 1/4 cup ghee 6 pods green cardamom 1 cup whole milk 1/4 cup sugar Kosher salt 1 cup powdered milk 1 teaspoon dried black currants 1/4 cup crushed or minced toasted pistachios Instructions Grate the … Read more